Bizarre Foods with Andrew Zimmern

Puerto Rico

Season 4, Ep 9, Aired 6/9/09
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  • Episode Description
  • Andrew is on the beautiful Caribbean isle of Puerto Rico to explore, examine and taste its cultural cuisine. Among the dishes he tries is majorca, cocas, the algarroba fruit, caimetos, pork and rabbit, ceti, mofongo, guinea fowl meat, morcilla, gandinga, tripleto and sofrio.

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