Grill It! With Bobby Flay

Chicken Breast

Season 1, Ep 3, Aired 7/13/08
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  • Episode Description
  • Chef Flay's special guest chefs, Gordon Carbone and Gary Sunbury, bring their recipes for pesto chicken quesadillas and surf & turf flank steak and prawns with a grilled romaine salad. Bobby rounds out the meal with spice-rubbed chicken breast tacos with grilled poblanos, barbecued onions and coleslaw, then blends up white peach-silver tequila cocktails.

  • Cast & Crew
  • Bobby Flay

    Host

  • Kim Martin (II)

  • Frances Alswang

  • Lauren Bank Deen

  • Jessica Pantzer

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  • Trivia & Quotes
  • Notes (1)

    • Gary Sunbury and Gordy Carbone have worked together for six years, and they write a cooking article titled "Eat Me" for Punk Rock Confidential, the only world-wide full-color punk rock magazine.

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