Cubanelle peppers are similar to Anaheim peppers but are slightly less flavorful. These sweet peppers are long and tapered, and either red, pale green or yellow.
Plantains are hard and starchy and are used for cooking. They look like a banana but are not soft as with sweet banana varieties. Plantains are a staple food in the tropical regions of the world, such as Cuba. Plantains are treated in much the same way as potatoes.