America's Test Kitchen

Season 18 Episode 18

Vibrant Mediterranean Cooking

Aired Saturday May 05, 2018 on PBS
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Vibrant Mediterranean Cooking
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Dan Souza makes foolproof swordfish skewers with tomato-scallion caponata on the grill. Jack Bishop challenges Julia to a tasting of feta, and then Becky Hays makes a vibrant Mediterranean favorite: Egyptian barley salad.

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