Anthony Bourdain: No Reservations
Monday 10:00 PM on Travel Channel
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Season 11
- Ep 9Holiday Special 201112/12/11
Anthony goes on a psychedelic trip though holiday inspired nightmares with family, friends, and famous guest in tow.
- Ep 8Cajun Country8/29/11
Anthony explores New Orleans and it's outer areas to learn what it means to be Cajun.
- Ep 7Kurtistan8/22/11
Anthony travels to the newly created autonomous region of Iraq set up for the Kurdish people and explores the food and culture of the country to discover what it means to be Kurdish.
- Ep 6Ukraine8/15/11
Anthony travels to the land of former communist rule and home to the Chernobyl nuclear disaster to see how the region has fared since those times and sample the modern culture and cuisine.
- Ep 5U.S. Desert8/8/11
Anthony and a past guest travel though the Northern California Desert and enjoy the cuisine and culture of it's eclectic residents.
- Ep 4El Bulli8/1/11
Anthony spends one last incredible week at one of the most innovative restaurants the culinary scene has ever known and with it's famous head chef they prepare for the restaurants closing and plan for future endeavors. - Ep 3Macau7/22/11
Anthony explores the worlds richest gambling location and it's odd status as a European enclave in China. - Ep 2Naples7/25/11
Anthony heads to one Italy's most famous and independent provinces to explore the culture and cuisine of this province. - Ep 1Cuba7/11/11
Anthony travels to American's oldest "enemy" to the south to experience the true culture of Cuba and separate fact from fiction about it's government and people.
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Season 10
- Ep 7Japan:Hokkaido4/25/11
Before the 2011 disaster Tony travels once again to Japan in search of the ever elusive meaning of what it is to be Japanese and sampling the culture and cuisine along the way. - Ep 6Boston4/18/11
Anthony goes in search of the rough and tumble down to earth working side of Boston's culture and cuisine. - Ep 6Brazil4/11/11
Anthony goes in search of the undiscovered parts of Brazilian and more specifically Amazonian cuisine. - Ep 5Ozarks3/28/11
Anthony heads to the hills to experience the culture and cuisine of this unique part of America. - Ep 4Vienna3/21/11
Anthony explores one of the oldest and most revered cultures of Europe and learns about proper Viennese cuisine. - Ep 3Nicaragua3/14/11
Anthony explores Nicaragua looking to understand it from it's once covert ties to the United States to it's new post civil war identity. - Ep 2Cambodia3/7/11
Anthony wants to make the show about Cambodia he failed to do ten years ago and this time he plans to pay proper homage to the exotic country. - Ep 1Haiti2/28/11
In the aftermath of the earth quake that devastated the country. Anthony Bourdain and his crew explore the daily lives, culture, and cuisine of the people of Haiti. We meet those affected by the disaster and those from abroad who've come to help rebuild this country and restore hope to it's inhabitants.moreless
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Season 9
- Ep 11Vol. 9 What Were We Thinking9/7/10
- Ep 10Making of India8/30/10
A behind the scenes look at this seasons India themed episode and a glimpse into what it takes to make No Reservations. - Ep 9Madrid9/13/10
Tony visits Madrid during the 2010 World Cup and experiences the diverse culture and football fanaticism of the city. - Ep 8Back to Beirut8/23/10
Four years later Anthony returns to Lebanon to complete the Beirut themed episode that was interrupted by the Israeli Lebanese war. - Ep 7Rome8/16/10
Anthony samples classic Italian dishes and practices the Roman philosophy of life. - Ep 6Dubai8/9/10
Anthony explores the food of the second largest member of the United Arab Emirates and witnesses how the country caters to the wealthy. - Ep 5Where It All Began8/1/10
The show takes a look back at Tony before the fame of No Reservations and his top selling book Kitchen Confidential. - Ep 4Kerala7/26/10
Anthony is immersed in vegetarian cuisine as he traverses though Kerla, India. - Ep 3Liberia7/19/10
Anthony samples the local tradition and cuisine of the uniquely first independent nation in Africa. - Ep 2Heartland7/13/10
- Ep 1Caribbean Island Hopping7/5/10
Tony goes island hopping to discover the core of the Caribbean lifestyle sampling the food and the culture that define Caribbean living.
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Season 8
- Ep 13Food Porn 24/19/10
Tony gives us a second installment of the lustful side of food culture and is aided by illustrious guest stars such as Ron Jeremy. - Ep 12Maine4/12/10
Anthony travels to Portland and Rockland Maine to sample some of Americas most beloved seafood. - Ep 11Techniques Special4/5/10
Anthony demonstrates basic skills needed for anyone interested in cooking and some of the top chefs in French cooking stop by to assist him. - Ep 10Vietnam: Central Highlands3/29/10
Anthony heads back to his favorite travel destination Vietnam this time to the central highlands and tries to tolerate his time in a vegetarian commune. - Ep 9Provence3/22/10
Tony indulges in the simple yet exquisite cuisine of Provence France and learns how their simple approach to cooking makes for great food. - Ep 8Harbin, China3/15/10
Anthony travels though Harbin China in the dead of winter and experiences the climate that defined the Dongbei people of that region. While there he's treated to stews, dumplings and pickled delights essential for surviving the harsh winter. - Ep 7Obsessed3/8/10
Anthony takes a look at the obsessive side of cooking and foodie culture and showcases some of the biggest obsessed personalities in the culinary world. - Ep 6Ecuador3/1/10
Tony explores Ecuador's diverse living and food culture with local foodies, chefs, and residents. - Ep 5Hudson Valley, N.Y.2/8/10
Anthony explores the diverse life and culinary culture of Hudson Valley and marvels at how it's 60 miles from Manhattan but a world apart from it's New York neighbor. - Ep 4Prague2/1/10
Local experts help Tony explore the rich culinary traditions of this 1100 year-old city. - Ep 3Brittany1/25/10
Anthony takes in the succulent food culture of Brittany France. - Ep 2Istanbul1/18/09
Anthony visits the largest city in Turkey, Istanbul and takes in the culture and unique cuisine of this crossroad country between Europe and the Middle East. - Ep 1Panama1/11/10
Anthony travels to Panama the land of fishes in the Amerindian language. While there he takes in the culture, food, and aids the state police in the destruction of six tons of cocaine.
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Season 7
- Ep 13Holiday Special12/6/10
Tony and his group of friends and chefs create holiday dishes centered around the cow and all it's parts. - Ep 11Paris9/6/10
No Reservations celebrates the official 100th episode in the city where it all began - Ep 10100th Episode Special9/6/10
Tony and the crew look back at the past 5 years of the show on the eve of the official 100th episode. - Ep 10Sardinia9/14/09
Anthony meets his in-laws and explores Sardinian culture for a week long visit. - Ep 9New York Outer Boroughs9/7/09
Anthony enlist help from locals to explore New York's five boroughs and their ethnic cuisine. - Ep 8Burning Questions8/31/09
Anthony takes time out to answer fan questions about his experiences in filming the show over the past six years. - Ep 7Montana8/24/09
Tony heads to Montana to learn about "Big Sky" living and is shown manly man behavior by modern day outdoors men. - Ep 6Thailand8/17/09
Tony explores the five fundamental flavors of Thai cuisine. Along the way, he becomes embroiled in political upheaval and the uncertainty of this magical land. - Ep 5San Francisco8/10/09
Tony explores the dynamic and different districts that the city of San Francisco has to offer. From Fisherman's Wharf to Chinatown, Tony can hardly go wrong. - Ep 4Down On the Street8/3/09
Tony takes us on a tour of episodes past and showcases street food and discusses the misconceptions and benefits of this type of cuisine. - Ep 3Rust Belt7/27/09
Baltimore, Detroit and Buffalo provide the backdrop for Tony's trip through the Rust Belt. By the end of his visit, he's discovered the good food that exists in this cold region. - Ep 2U.S. Heartland7/12/10
Anthony explores the culinary delights and culture of middle America and to dispel the myth that sophisticated food only exist on the east and west coast. - Ep 2Australia7/20/09
Tony visits friends in Melbourne to discover what makes the city so special. - Ep 1Chile7/13/09
Chile's cuisine is a mix of various proteins, fruits and vegetables. Tony travels the country trying various dishes.
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Season 6
- Ep 33What Were We Thinking9/5/10
- Ep 12So Long Summer9/1/08
In honor of Labor Day, Tony takes us backstage for a very special highlight show that includes goofs, silliness and some of the baddest food on the planet. - Ep 11At the Table with Anthony Bourdain10/20/08
Four very special guests join Tony for a dinner where the topics fly. This group of witty food experts share dinner and conversation. - Ep 10Vietnam: There's No Place Like Home3/9/09
Anthony decides to move to the country for a year to write the perfect Vietnam book. Along with a local chef and realtor we explore the country and what Anthony can expect as a full time resident. - Ep 9Sri Lanka3/2/09
Tony travels to Sri Lanka and explores the diverse mix of British, Indian, Dutch, Arab, Malay, Portuguese, and Moor culture that has influenced the county. Also we get an update on how the country is doing almost five years after the devastating 2004 Tsunami. - Ep 8Disappearing Manhattan2/23/09
Anthony and friends visit New York defining restaurants and cope with how New York culture is disappearing along with these famous eateries. - Ep 7Philippines2/16/09
Anthony explores the Philippines and their rich Spanish and Chinese influenced culture. - Ep 6Food Porn2/9/09
Anthony displays some of the most luscious and decadent food creations he's encountered. - Ep 5Chicago2/2/09
Tony loves cities, and he's avoided Chicago for too long. He finally visits the "second city." - Ep 4Azores1/26/09
Tony island hops around Azores to sample local cuisine. - Ep 3DC1/19/09
Tony explores the contrasts of Washington D.C. From poor to rich, liberal to conservative--there's something for everyone in the capital. - Ep 2Venice1/12/09
Tony explores the hidden depths of on e of Europe's most beautiful cities. Of course, he's searching for the unknown, the local and the seedy underbelly instead of the tourist traps. - Ep 1Mexico1/5/09
Carlos, Anthony's old friend from Les Halles, joins him on a journey around Mexico City and Puebla.
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Season 5
- Ep 10At the Table with Anthony Bourdain
- Ep 9So Long Summer
- Ep 8Egypt8/25/08
Anthony Bourdain tries to avoid the tourist traps in one of the oldest civilizations in the world-Egypt. - Ep 7Spain8/18/08
Tony has long admired some of Spain's top chefs; however, Spain culture and cuisine has more to offer than just Ferran Adria. - Ep 6Tokyo8/11/08
Tony hits Tokyo to examine the similarities and contrasts between the perfect knife and the perfect sushi, martial arts and flower arrangements. - Ep 5U.S. Southwest8/4/08
Tony tours the bottom half of the U.S. He takes off on an old fashioned road trip to enjoy Americana. From the quirky to the classic, Tony tries it all. - Ep 4Uruguay7/28/08
Tony joins his brother Chris to explore South America's Uruguay where they have family. The two set off in search of their roots. - Ep 3Saudi Arabia7/21/08
After a world wide search, Danya Alhamrani was chosen as a superfan of the show. Her job? She has to showcase the local side of her Saudi Arabian home. - Ep 2Colombia7/14/08
Colombia's tragic past fascinates Tony. From its well-known drug culture to its developing food scene, Tony explores this beautiful country. - Ep 1Laos7/7/08
Tony has always been fascinated by Asia. This time he's visiting Laos, a less popular tourist country, to investigate its history, culture and unique culinary offerings.
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Season 4
- Ep 10Into the Fire NY3/10/08
Tony has been away from Brasserie Les Halles, where he last worked as a chef nearly a decade ago. Given the opportunity to spend another day on the job; he re-evaluates his skills in the kitchen, his love of New York and his life as a chef. - Ep 9Hawaii3/3/08
Tony visits Hawaii where he tries spam, enjoys surfing, visits a volcano, and samples some local delicacies. - Ep 8Romania2/25/08
Tony and Zamir have had many adventures. This time they're in Romania to celebrate Zamir's birthday. Along the way, they learn about vampires, communists, and the strong cultural history of Romania. - Ep 7Jamaica2/18/08
There is more to Jamaica than reggae music, drugs and resorts. Tony attempts to discover the real Jamaica–a country plagued by gang violence, run down property and political strife. Poet Mutabaruka joins him on part of the tour. - Ep 6London/Edinburgh2/11/08
There is something alluring and menacing in the air throughout the UK when it comes to the people, the scenery, and especially the cuisine, and Tony is off to try and discover what that mystique is. - Ep 5New Orleans2/4/08
Hurricane Katrina has infinitely changed the city of New Orleans. As Tony explores the impact the storm had on the city, Tony discovers that the heart and soul of the city is still alive. - Ep 4Greek Islands1/28/08
Unhappy past experiences have Tony kicking and screaming as he succumbs to a visit to Greece. Often surrounded by music, dancing men, various firearms, and distilled local spirits; he discovers how a history of invasion, occupation, and deprivation have shaped the Greek cuisine over the centuries. - Ep 3Vancouver1/21/08
Vancouver (in British Columbia) has a flourishing film industry, beautiful landscapes, and a progressive food scene. - Ep 2Berlin1/14/08
Tony explores the contrasting sides of Berlin. He is both repulsed and and attracted to the good and the evil in the city. - Ep 1Singapore1/7/08
The country of Singapore is serious about food. The cuisine of Singapore borrows from Chinese, Indian, Malaysian and Indonesian traditions. Along the way, it uses the cheap and plentiful ingredients of the the country to make the food available everywhere.
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Season 3
- Ep 17Anthony Bourdain: Holiday Special12/10/07
Tony is cooking the holiday meal for his family. Join the Bourdains in the Hudson River Valley as they celebrate the season. - Ep 11Tuscany9/24/07
Tuscany gives Tony a taste of heaven and hell. Hell because the trip to get there was filled with difficulties. Of course, the heavenly scenery, delicious ingredients, and tasty cuisine might be enough to make Tony forget the awful start to the trip. - Ep 10South Carolina9/17/07
Tony Bourdain has missed out on the culture and history of South Carolina because he's never traveled there before. Will he find the delicious cuisine and Southern hospitality it's known for? - Ep 9Argentina9/10/07
Tony explores the city of Buenes Aires. There he finds an exciting night life, delicious food, and friendly locals. From nightclubs to paragliding to cattle ranches, Tony experiences it all. - Ep 8Brazil8/13/07
Tony once thought San Paolo was a horrible and ugly city; however, recently his friends have convinced him otherwise. As he explores the city, he develops a fondness for the rich culture that has developed from the mix of rich, poor, young, and old. - Ep 7Cleveland8/27/07
When Michael Ruhlman convinces Tony to visit Cleveland, he's not expecting to like it at all. However, he soon finds that he has more in common with the town than he first thought. - Ep 6French Polynesia8/20/07
Tahiti is the picture of paradise, but there's more to Tahiti that just pretty beaches. Tony travels through French Polynesia, trying to discover the darker secrets tourists never see. - Ep 5Hong Kong9/3/07
Tony travels to the Mecca of Asian cooking-Hong Kong. The combination of styles, cultures, and flavors fascinate Tony. - Ep 4Shanghai7/30/07
Tony Bourdain has always loved Asia. This time he's traveling to parts he's never been to–farther, deeper. From Shanghai to Tibet, Tony searches for the elusive Shangri-La. - Ep 3New York8/6/07
Tony Bourdain has always loved New York, but recently he has become disillusioned with the tourist destination that New York has become. So, with the help of Andrew Zimmern, a New York yellow taxi and others; Tony tries to discover the heart and soul of the city he has always loved.moreless - Ep 2Los Angeles2/5/07
Tony travels to LA where he explores the other side of the high-powered town. SWAT teams, roller derbies, and musicians are all part of the LA experience. - Ep 1Russia1/29/07
Tony Bourdain meets up with his old friend Zamir to explore Russia, Zamir's homeland. The food is hearty, and the company intriguing when the two meet up with a former spy. Tony spends most of the trip seeking revenge on Zamir for an incident that happened in Uzbekistan. - Ep 1Leftovers 21/1/07
A look back at season 2 of No Reservations.
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Season 2
- Ep 13Pacific NW1/15/07
Tony explores the rich history, flavorful coffee, fresh produce, and mysterious obsessions of the Pacific Northwest. - Ep 12Anthony Bourdain in Beirut8/21/06
In this episode, Anthony and his crew find themselves in the middle of a war they never could have anticipated. As the country is torn apart, they also discover a world of delicious food, kind people, and amazing beauty. - Ep 11Namibia1/22/07
Tony learns how the locals from Namibia survive in a primarily desert country. - Ep 10Ghana1/8/07
Tony Bourdain heads to the African nation of Ghana. While there, he sees the startling contrast of old Ghana to modern Ghana. The old ways include slavery, forts and the military. Modern Ghana celebrates with interesting food and music. - Ep 10Special: Decoding Ferran Adria7/3/06
Ferran Adria is considered a genius. He is also controversial. Tony is allowed to film in his laboratory to see how his creative process works. - Ep 9Ireland1/1/07
The Emerald Isle is a country of tradition and myth. Unfortunately, one of those myths is that Irish food is terrible. Tony sets out to prove that myth a lie. - Ep 8Indonesia6/19/06
Tony explores the lush culture of Indonesia to discover what makes ex-pats want to stay. Along the way, he discovers the rich history and cuisine of Jakarta and Bali. - Ep 7Korea6/12/06
Tony gives in to pressure from one of his office staff and travels to Korea. His condition? Nari (the assistant) must come with him and guide him through Korean cuisine, customs and culture. - Ep 6India (Kolkata/Bombay)6/5/06
Anthony Bourdain has come to love the rich culture, history and cuisine of India. In this episode, he travels through Mumbai to reaffirm the magic that can be found. - Ep 5India (Rajasthan)5/29/06
Tony is fascinated by the beauty of India. From gorgeous sights to enticing smells, Tony explores the magical and delicious offerings of Rajasthan. - Ep 4Mexico/US Border5/22/06
Tony visits the Southwest Texas bar and grill; eats nachos in Piedras Nigras; and takes a boat tour of the Rio Grande River. - Ep 3Quebec4/17/06
A duck farm and processing plant allows Tony to learn how foie gras is packaged. He is a guest instructor at the Montreal Culinary Institute. And, Tony gets the opportunity to take to the ice with a local college hockey team. - Ep 2Puerto Rico5/1/06
Tony joins with a local to eat roasted pig, attend a glamorous party, hunt for the elusive Chupacabra, visit with boxing champ Miguel Cotto, and attend the Festival of the Virgin Mary. - Ep 1Sweden4/24/06
Tony travels to Sweden for a taste of all it has to offer. Along the way he hopes to get past the stereotypes of blond bombshells, meatballs and bad music–ABBA.
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Season 1
