Bizarre Foods with Andrew Zimmern

Season 4 Episode 4

Appalachia

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Aired Monday 10:00 PM May 05, 2009 on Travel Channel
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Appalachia
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Andrew travels through the mountains to get a taste of this unique food culture. Andrew tries squirrel, moonshine, pepper cookies, deer, onion pie, liver mush, sumac, trout, bear, chestnut bread, mushrooms, possum, and raccoon.
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    • TRIVIA (0)

    • QUOTES (2)

      • Andrew: (about squirrel hunting) I need to take these guys to my backyard in Minnesota; we'd be slaying them.

      • Andrew: Food we know the best is the food we love the best. And you need that kind of enthusiasm to keep microregional food traditions alive and well. That's a cause I'm glad to pitch in and support.

    • NOTES (1)

      • Also Featured:

        Larry Holsen – Squirrel Hunter
        Brian Ball – Squirrel Hunter, Chef, Ember Restaurant
        Eleanor Mailoux – The Hutte
        W. Ted Alexander – Mayor of Shelby, NC
        Irwin Price – Ora Market, Mush Maker
        Joe Edwards – Ice Cream Maker
        Alan Muskat – "The Mushroom Man"
        Ruth Miller – Local Historian
        Robin McCoy – McCoy Family Descendant

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