Andrew: (about squirrel hunting) I need to take these guys to my backyard in Minnesota; we'd be slaying them.
Andrew: Food we know the best is the food we love the best. And you need that kind of enthusiasm to keep microregional food traditions alive and well. That's a cause I'm glad to pitch in and support.
Larry Holsen – Squirrel Hunter
Brian Ball – Squirrel Hunter, Chef, Ember Restaurant
Eleanor Mailoux – The Hutte
W. Ted Alexander – Mayor of Shelby, NC
Irwin Price – Ora Market, Mush Maker
Joe Edwards – Ice Cream Maker
Alan Muskat – "The Mushroom Man"
Ruth Miller – Local Historian
Robin McCoy – McCoy Family Descendant