Bizarre Foods with Andrew Zimmern

Season 3 Episode 6

Los Angeles

0
Aired Monday 10:00 PM Oct 14, 2008 on Travel Channel

Trivia

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  • Trivia

  • Quotes

    • Andrew: You're confitting a baby pig in goose fat?
      Ben Ford: Yes.
      Andrew: I hope this doesn't make you too uncomfortable, but you might be my new food man-crush. That is awesome.

  • Notes

    • Also Featured:

      Eddie Lin - Food blogger, deependdining.com
      Mr. Wisdom - Chef, Mr. Wisdom's Hare Krishna Resuarant and Juice Bar
      Ani Phyo - Chef and cook, Ani's Raw Food Kitchen
      Lee Hefter - Executive chef at Wolgang Puck
      Chef Nobu Matsuhisa - Nobu Restaurants
      Sally Horshaw, Carrie Carr and Alex Jaffe - cooking students
      Burt Sulky - LA local

    • This week's Bizarre Foods' clip is Matt Culpher from Liverpool, Nevada eating chicken womb in Lima, Peru.

  • Allusions

    • Andrew: Scorpions, Crickets, Ants, Worms
      Eddie Lin: Oh my.

      This is a reference to the famous line from 1939's The Wizard of Oz, "Lions and tigers and bears, oh my!"

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