Bizarre Foods with Andrew Zimmern

Season 3 Episode 10

Maine

1
Aired Monday 10:00 PM Nov 18, 2008 on Travel Channel
8.2
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Episode Summary

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Andrew visits the East Coast where residents are adventurous eaters of mostly local ingredients. Along the way Andrew tries sea cucumber, fiddleheads, beaver chili, ramps, stinging nettles soup, forest vegetable salad, lobster, whelks, an entire cod chowder (including cod sperm), monkfish head stew, june bugs (three ways), oysters, snails with marinated flounder roe, and moose terrine.moreless
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    • TRIVIA (0)

    • QUOTES (1)

    • NOTES (1)

      • Andrew's guests include:

        Lucas Myer - Manager, Browne Shipping Company
        Masa Miyake -Chef, Food Factory Miyake
        Dave Boutagh - Licensed Beaver Trapper
        Kay Kurakoski - Wild Game Chef
        Rick Tibbits - Forager, "The Mushroom Man"
        Linda Greenlawn - Author and Fisherman
        Bob Zimmern - Andrew's father
        Joe Riccheo and John Dietz - Deathmatch creators, chefs
        Bob And Susan Nielsen - Deathmatch chefs
        Josh Patahi - Deathmatch chef
        Steve Benenson - Deathmatch chef
        Bob Piper - Deathmatch chef

    • ALLUSIONS (1)

      • Andrew: (about cod sperm chowder) It's sort of a salute to Ron Jeremy in a bowl.

        Ron Jeremy is considered one of the most famous porn stars of all time after having appeared in more than 1700 adult films.

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