Bizarre Foods with Andrew Zimmern

Season 2 Episode 4

Minnesota

0
Aired Monday 10:00 PM Mar 25, 2008 on Travel Channel
9.0
out of 10
User Rating
7 votes
1

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Episode Summary

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Minnesota
AIRED:
Andrew travels through an exotic land he knows well, his home state of Minnesota. From sophisticated to casual, Andrew tastes a variety of local cuisines.
Some of Andrew's adventures this week include: a Scandinavian market, a lutefisk factory, Cyrus' town dinner, the Minnesota State Fair, a "food on a stick" taste test, a meat raffle, a Native American reservation, and a lot of Minnesota's local delicacies.moreless

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SUBMIT REVIEW
  • Good episode.

    9.0
    I liked this episode because it was very much an interesting one in terms of what people eat in the state of Minnesota. It was interesting seing Andrew eat suckerhead soup, luttefisk, and other weird foods. I guess one of the best parts of the show is when he was at the state fair. Alligator on a stick is quite funny and it was really a change from the birds and the goats. I thought it was kind of fun to see people harvest wild rice. It seems that it is a boring process, but kind of interesting. Overall, it was a very good episode. Thank you.moreless

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Trivia, Notes, Quotes and Allusions

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  • TRIVIA (0)

  • QUOTES (8)

  • NOTES (3)

    • Andrew dislikes the State Fair's trend to put anything on a stick, "Just because you can do it doesn't mean you should." He particularly hated sloppy joes on a stick (not shown in the episode), ostrich on a stick and spaghetti and meatballs on a stick. At the fair, he also hated cola cheesecake (not on a stick).

    • Also Featured:

      Warren Dahl – Co-Owner of Ingebretsen's
      Chris Dorff – President of Olsen Fish Company
      Jean M. Anderson – Owner of Cozy Café
      Timothy "Giggles" Weiss – Owner of Giggles Campfire Grill
      John H. Robinson – Owner of Piza Palace
      Lenny Russo – Heartland Contemporary Midwestern Restaurant
      Erma J. Vizenor–White Earth Tribal Chairwoman
      Bill Paulson – White Earth Community Member
      Harley Toftey – Co-owner of Dockside Fish Market

    • This week's Bizarre Food's clip is Kai Wheeler from Georgia eating silk worm larvae from Korea. The toddler actually spits the food out, but gets "an A for effort" from Andrew.

  • ALLUSIONS (0)

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