Andrew: What's next? Tongue tacos in Mexico? Coconut grubs in Ecuador? You know what I say. If it looks good,eat it!
Andrew: Six shells? I can get fourteen birds with that! (boasting on the pheasant hunt)
Andrew: Welcome to the new game show: guess which spices are in the haggis? (Andrew musing when he is not told of the ingrediants in haggis)
Andrew: Whether it has four legs, flies or swims, they've been eating it here for centuries. (Andrew in the opener about Great Britain)
Sandy Crombie Crombie's of Edinburgh
Neil McGowan Owner, Easy Haugh House
Jeff Bland Number One Restaurant
Danielle Ellis Discover the Taste Gourmet Tours
Dawn McCreadie Swansea Market
Carol Watts Swansea Market
Rob Rees The Cotswold Chef
Andre Dang Harrod's Marketing Manager
Chris Champion Champion Seafood
Bob Cooke F. Cooke Pie and Hash
Iqbal Wahab Owner, Roast
Lawrence Keogh Head Chef, Roast
Andrew: (about the guards at Buckingham Palace) Those guys have the biggest afros I have ever seen. Complete Dr. J look, it's nice.
Dr. J was the nickname of NBA superstar Julius Erving. He played in the 1970s and 80s.