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Bizarre Foods with Andrew Zimmern

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Monday 10:00 PM on Travel Channel Premiered Feb 26, 2007 In Season

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danharr

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  • All (73)
  • Season 6 (18)
  • Season 5 (9)
  • Season 4 (10)
  • Season 3 (15)
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  • Season 1 (13)
  • Jamaica

    Full Episode

    S 6 : Ep 23 - 7/19/11

    Andrew experiences the true flavor of Jamaica.
  • Montreal

    Full Episode

    S 6 : Ep 22 - 7/12/11

    Andrew heads up north for a taste of the joie de vivre in Montreal.
  • Sardinia

    Full Episode

    S 6 : Ep 21 - 7/5/11

    Andrew explores the culture and cuisine of one of the most fascinating and diverse Mediterranean islands.
  • Fez, Morocco

    Full Episode

    S 6 : Ep 20 - 6/28/11

    Andrew eats a plate of fermented meats in Morocco.
  • Suriname

    Full Episode

    S 6 : Ep 19 - 6/21/11

    Andrew explores this little know country in the Northern regions of South America and it's unique African influenced culture.
  • Rio De Janeiro

    Full Episode

    S 6 : Ep 18 - 6/14/11

    Andrew travels to Brazil to experience one of the worlds most hidden food cultures.
  • Finland

    Full Episode

    S 6 : Ep 17 - 6/7/11

    Andrew travels to Finland to see the old European world meet the new in unique ways.
  • Embassy Row

    Full Episode

    S 6 : Ep 16 - 5/30/11

    Andrew heads to Washington D.C. the capital of America and tours some popular countries embassies and samples their cultures and dining opportunities.
  • NYC:Will Work For Food

    Full Episode

    S 6 : Ep 15 - 5/24/11

    Andrew heads back to his New York roots and works in the preparation and service side of the food industry.
  • Hungary

    Full Episode

    S 6 : Ep 10 - 3/22/11

    Andrew samples classic and modern dishes from the often times overlooked European country.
  • Hong Kong

    Full Episode

    S 6 : Ep 9 - 3/15/11

    Andrew travels to one of China's most unique provinces to enjoy the food and culture of the land split between an ancient Chinese and modern colonial identity.
  • Greece

    Full Episode

    S 6 : Ep 8 - 3/8/11

    Andrew explores one of Europe's best kept culinary secrets and learns about Greek customs and culture.
  • Madagascar

    Full Episode

    S 6 : Ep 6 - 2/9/11

    In Bizarre Foods: Madagascar, Andrew Zimmern and his wife Rishia experienced timeless traditions of the residents. Andrew and his wife visit a life zebu market and sample some zebu and mokary, as well as trying some baobab fruit vegetable pastries at the Big Market. Andrew fishes with the locals and catches some ling mackerel. While visiting, he and Rishia attend a five-year -old boy's circumcision ceremony, where the town prepares a feast and the grandfather eats the foreskin as a sign of respect.moreless
  • Namibia

    Full Episode

    S 6 : Ep 5 - 2/23/11

    Syria from the show Bizarre Foods with Andrew Zimmern is a 60 minute TV food quest documentary where Andrew travels to Namibia to find the country's most exotic and bizarre foods. In this episode, Andrew travels to Namibia and gets to meet people belonging to a semi-nomadic tribe. In Catatura, he gets to try exotic foods like the smiley sheep, dried catfish, cow stomach and foot and mopane worms. Andrew also goes to the safari where he tastes wildebeest eyeballs and upon visiting a Himba tribe in the Namib, eats fermented milk with rice, chicha and goat parts.moreless
  • Chicago

    Full Episode

    S 6 : Ep 4 - 2/16/11

    In Bizzare Foods: Chicago, Andrew Zimmern samples some inventive cuisine ideas, including some turkey sausages, served with duck confit and shredded carrots at Franks'N' Dawgs. Andrew learns how to butcher a pig and the tastiest cuts of it at Mado and how to prepare lamb-stomach dumplings at George's Kabab Grill. Throughout his journey, he tasted stewed goat at XOCO, guava ice cream at Maxwell Street Market, and strawberry pop rock foielipops at Graham Elliott's.moreless
  • Venice

    Full Episode

    S 6 : Ep 3 - 2/2/11

    Andrew Zimmern visits the picturesque city of Venice and samples bizzare dishes. His menu includes cuttlefish, eel, and horse meat on this culinary adventure.While not indulging in odd foods, Andrew catches his own seafood in the Venitian canals, blows Murano glass, and visits some historic tourist attractions throughout the city.moreless
  • Pennsylvania

    Full Episode

    S 6 : Ep 2 - 2/2/11

    In Bizzare Foods: Pennsylvania, Andrew Zimmern tries some new cuisine and even meets a Food Network Chef, Morimoto. While at Morimoto's restaurant, he samples some Japanese fare like braised snake and bumble bee larva. Andrew also assisted in cooking sausages at Czerw's Kielbasy's, a smokehouse, and sampled its bigos, a Polish stew. At the Redneck Ranch, he added a pig's head, the main ingredient, to a boiling pot, to create scrapple, a concoction of cornmeal and pig scraps. Andrew's favorite was the cheese steak sandwiches at John's Roast Pork.moreless
  • Syria

    Full Episode

    S 6 : Ep 1 - 2/2/11

    Syria from the show Bizarre Foods with Andrew Zimmern is a 60 minute TV food quest documentary. In this episode, Andrew explores Syria and takes the audience back to ancient Syrian trade routes and also samples ancient food dishes along the way. He visits the infamous Umayyad Mosque in the old city of Damascus where he eats shawarma, camel sausage, Syran ice cream and cheese. Upon dropping by at Aleppo, he tries ful, pistachio candy, Arabic bread and also eats a roast goat with a Bedouin family.moreless
  • Buenos Aires

    Full Episode

    S 5 : Ep 9 - 6/21/10

    Andrew tries some of the most interesting and unique food items that are found in Buenos Aries. Traditionally, the city focuses on large meaty meals. Andrew not only tries some interesting cuts and types of meat, but also different ways of meal preparation from some of the local restaurants and vendors.

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  • Baja Mexico

    Full Episode

    S 5 : Ep 8 - 6/14/10

    Andrew travels to the Baja peninsula of Mexico where he visits Tijuana, Ensenada and La Paz. There he meets with some of the natives and is introduced to some of their traditional meals. He samples various types of food that range from street cart snacks to some of the best high-end cuisine on the peninsula.

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  • BangKok

    Full Episode

    S 5 : Ep 7 - 6/7/10

    Andrew travels to Bangkok to try some of the most unusual and interesting food items he has ever sampled. The food items include various meat and vegetable dishes from local street venues as well as some of the local favorite and items commonly found on the menus as some of the most popular restaurants in the area.

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  • Tokyo

    Full Episode

    S 5 : Ep 6 - 5/31/10

    Andrew travels to the busy city of Tokyo to sample some of the city's famous restaurants and street vendors. He visit the seafood markets and tests his skills as a horumon chef where he attempts to transform the discarded animals parts of cows and pigs into delicious meals for his customers.

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  • Kids Special

    Full Episode

    S 5 : Ep 5 - 5/24/10

    This special follow Andrew around the world as he meets children with the same food interests as him. He convinces several children in Florida to sample fried frog legs and then meets with several young kids in Tanzania who teach him the proper way to eat their favorite dish, clotted cow's blood.

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  • Arizona

    Full Episode

    S 5 : Ep 4 - 5/17/10

    In the Arizona episode of Bizarre Foods with Andrew Zimmerman, Andrew samples some of the state's most unusual culinary delicacies. He starts by visiting Monument Valley and eating sheep's eyeballs and intestines with a Navajo family, before heading to the state fair and trying something a little more conventional -- fried bacon with gravy. Along the way he also tries Kombucha, military rations and rat meat.

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  • Mongolia

    Full Episode

    S 5 : Ep 3 - 5/10/10

    Andrew visits Mongolia to learn how the people live off the land. He samples small farm dishes that include animals that are raised by many of the residents in Mongolia. He also learns the special techniques used to prepare and cook the dishes. The people of Mongolia welcome Andrew with oven arms and quickly earn his respect.

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  • Cambodia

    Full Episode

    S 5 : Ep 2 - 5/3/10

    Host Andrew Zimmerman travels to Cambodia to sample some of the local delicacies and cultural favorites. He visits local restaurants to sample the menu items and meets with local residents to see the types of foods they prefer and which eateries they recommend. He also searches for unique food items that are not consumed by most Americans.

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  • Thailand

    Full Episode

    S 5 : Ep 1 - 4/26/10

    Andrew visits the exotic land of Thailand, where locals use everything they can find in their cooking.
  • Survival Special

    Full Episode

    S 4 : Ep 10 - 6/16/09

    Andrew is left alone in the Mexican jungle to forage for his own food. How long can he last and what will he eat?
  • Puerto Rico

    Full Episode

    S 4 : Ep 9 - 6/9/09

    Andrew is on the beautiful Caribbean isle of Puerto Rico to explore, examine and taste its cultural cuisine.

    Among the dishes he tries is majorca, cocas, the algarroba fruit, caimetos, pork and rabbit, ceti, mofongo, guinea fowl meat, morcilla, gandinga, tripleto and sofrio.moreless
  • Nicaragua

    Full Episode

    S 4 : Ep 8 - 6/2/09

    Andrew treks through Nicaragua, exploring its local indigenous cuisine.

    Among the dishes he samples are chanfina, iguana eggs, raw bull balls, armadillo, boa constrictor, jocote, cornbread, rundun, a dried seaweed drink, roasted iguana and maggot-infested cheese.moreless
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