• 41
    Molto Mario

    Molto Mario

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    Food Network (ended 2006)
    Mario Batali brings his culinary skills to the small screen once again in this Food Network program. This time Mario presents secret techniques born from a kitchen in Italy.
  • 42
    Man v. Food

    Man v. Food

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    Travel Channel
    Foodie Adam Richman sets out on mission to sample the country's best culinary treats. Richman will visit the not-to-missed restaurants in a number of cities all across the U.S.
  • 43
    Hotel Hell

    Hotel Hell

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    FOX
    In Hotel Hell, viewers join acclaimed chef Gordon Ramsay as he brings his shape-up or ship-out style of makeovers to a new target, hotels. Known for his no-excuses style, Ramsay and his team have helped turn around restaurants in his series Kitchen Nightmares, and now he's taking it out of the kitchen and into the world of hospitality. These hotels have a load of problems, from dirty bedrooms to incompetent staff, and they need the help of a no-nonsense expert like Ramsay. Will they be able to meet his high standards, or will they be stuck in Hotel Hell?moreless
  • 44
    Rachael Ray's Tasty Travels

    Rachael Ray's Tasty Travels

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    Food Network
    Rachael Ray is back on the road, scouring the country for the best travel eats! Rachael Ray’s Tasty Travels is full of insider tips and travel secrets from where to get the best burger to great dining options at all hours of the day. Join Rachael to turn your next vacation into a tasty trip!moreless
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    Food Wars

    Food Wars

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    Travel Channel
    Camille Ford will travel city to city finding out which restaurants serve their towns iconic food the best.
  • 46
    Unique Eats

    Unique Eats

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    Cooking Channel
    America's most innovative restaurants in America are featured and show how they work with some of the craziest food creations.
  • 47
    Food Network Challenge

    Food Network Challenge

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    Food Network
    Food Network Challenge is a series comprised of various challenges placed upon real chefs who are working in the culinary world, whether their specialities be pastry, sugar, ice, or otherwise. Who can make the best cupcakes? The best BBQ? Who's the fastest bartender in the country or even the world? Join the judges as they find the answers to those very questions on the Food Network Challenge.moreless
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    Food 911

    Food 911

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    Food Network
    Chef Tyler Florence travels across the country helping people conquer food crises in their own homes.
  • 49
    Cupcake Wars

    Cupcake Wars

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    Food Network
    The country's top cupcake bakers challenge themselves to test their artistic quality and design to present their cupcakes at a major event.
  • 50
    30 Minute Meals with Rachael Ray

    30 Minute Meals with Rachael Ray

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    Food Network
    Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes will never take more than 30 minutes to make, from start to finish. Now you can put great food on the table, and still have time to enjoy your family, friends or tackle that home improvement project you've been waiting to get your hands on. "And remember, a good meal is never more than 30 minutes away." Rachael Ray is also the host of Food Network's $40 a Day, Inside Dish and Tasty Travels. *All The Synopses Are Taken From FoodTV.Com* 30 Minute Meals Airs: EASTERN AND PACIFIC TIME ZONES: Monday thru Friday: 2:30pm, 6:00pm and 6:30pm Saturday and Sunday: 8:30am and 11:30am MOUNTAIN TIME ZONE: Monday thru Friday: 3:30pm, 7:00pm and 7:30pm Saturday and Sunday: 9:30am and 12:30pm CENTRAL TIME ZONE: Monday thru Friday: 1:30pm, 5:00pm and 5:30pm Saturday and Sunday: 7:30am and 10:30ammoreless
  • 51
    Guy's Big Bite

    Guy's Big Bite

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    Food Network
    This Food Network show suggests food is gender-specific, and Sonoma County, California restaurateur Guy Fieri sets out to test the theory with some protein-driven recipes. Such decidedly masculine dishes featured on the show include Mojito Chicken, Pepperoni Lasagna, Jambalaya Sandwich and more fast, fun, fiery foods to please the toughest, bold taste-seeking palates.moreless
  • 52
    Barefoot Contessa

    Barefoot Contessa

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    Food Network
    Ina Garten knows how to entertain with simplicity, style and fun. Visit with Ina at home in the sumptuous Hamptons of New York to discover her shortcuts and strategies for make-ahead menus, fabulous food and memorable parties. Ina also shows you some local Hampton shops where she shops at and her store that she use to own. The show is shot in her very own kitchen.moreless
  • 53
    Bizarre Foods with Andrew Zimmern

    Bizarre Foods with Andrew Zimmern

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    Travel Channel
    Andrew Zimmern wanders the globe searching for strange and unusual delicacies. In each destination, Andrew samples the native culinary delights. However, he doesn't go in for the normal foods that tourists would be drawn to. Instead, he goes after the strangest foods that the location has to offer. He explains the taste, texture and history of all the foods he tastes. Destinations include: U.S. gulf coast, Morocco, Spain, Scotland, and the Philippines.

    Bizarre Foods is a product of Tremendous! Entertainment and the Travel Channel.moreless
  • 54
    Mexico: One Plate At A Time

    Mexico: One Plate At A Time

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    PBS
    Rick Bayless demonstrates the culture, locations, and ideas, creating a new sort of cooking show that matches the diversity and depth of Mexico.
  • 55
    GMA Recipes

    GMA Recipes

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    ABC News
    GMA Recipes is a cooking show from ABC's Good Morning America that will delight viewers' eyes with feasts that will leave stomachs rumbling all across America! For everyone who wants to learn how to prepare tastebud-tantalizing dishes'whether it is to impress parents or to test out the age-old adage that the way to a man's heart is through his stomach'GMA Recipes is the show to see! World-famous chefs, including Wolfgang Puck, Emeril Lagasse, and Sara Moulton, become viewers' teachers as they demonstrate extravagant, and even more mouth-watering, recipes. These masters of flavor can turn the most humdrum dish into a scrumptious spectacle! Follow along as Wolfgang Puck cooks the paella dish from the Oscar Governors Ball menu. Try not to drool as Emeril Lagasse presents healthy weeknight dinners. Root for your favorite as Juju Chang takes on Buddy Valastro. Presenting all of that and more, ABC's GMA Recipes is the cooking show to catch!moreless
  • 56
    Restaurant: Impossible

    Restaurant: Impossible

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    Food Network
    Chef Robert Irvine has decided to face a new challenge to save America's worst restaurants from failure in only 2 days and $10,000 to spend. Robert will use everything he has to help the owners and employees of the business get hope back and start to regain their success.moreless
  • 57
    Top Chef Masters

    Top Chef Masters

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    Bravo (ended 2013)
    Top Chef Masters is the first of the Top Chef spin-offs. The series is produced by the Emmy Award-winning Magical Elves with Dan Cutforth and Jane Lipsitz who serve as executive producers.

    Season Four: The show relocates to Las Vegas, and the challenges will no doubt reflect the glitzy new atmosphere. Twelve chefs, some repeaters from seasons one and two, compete for cash prizes that will be donated to their selected charities. Each round has $15,000 up for grabs from Quickfire and Elimination challenges. The chefs compete singly or in teams for a spot in the final and a shot at the $100,000 grand prize with its Top Chef Master title. Season Three: Season three hits the grill with a sizzle and some major changes. The competition has been retooled so that it is closer to the mother ship in format, has a smaller group of chefs and the resident critics have been pared down to two. What has not changed are the chefs at the top of their games, unique challenges, and a star-studded guest critic list. 12 master chefs compete in Quickfire and Elimination challenges as each one vies for the title of Top Chef Master and $100,000 for his or her charity. This season's challenges will use some of the Top Chef favorites, only with master twists to match these chefs' superior skills. Curtis Stone joins as host, and food critic and author Ruth Reichl begins her tour as judge with James Oseland, who returns from seasons one and two. A Magical Elves production.

    Season Two: Season two has arrived, and not content to sit on their laurels, Magical Elves has cooked up new Challenges, Quickfires and intense pressures for the chefs, as well as allowed some familiar faces back into the kitchen. This time around there are only 22 chefs, and the heats will play out over four weeks, instead of six. The two chefs with the highest star scores from each heat will move to the six-week champions round from which the Top Chef Master will be named. Kelly Choi continues her duties as host. Gail Simmons joins the judges' panel full time; her skills burnishing an already stellar group comprising food critic Jay Rayner, culinary expert James Oseland and restaurant critic Gael Greene.

    Season One: Twenty-four master chefs at the pinnacle of their professions play for $100,000 awarded to the winner's favorite charity, and the title of Top Chef Master. Let the judges be judged. The first of Magical Elves' Top Chef franchise shows hits the airwaves this summer, and while it may seem very similar to the original, the differences will test these executive chefs in very different ways. During the first six weeks of competition, groups of four will vie in heats with the winner moving forward to the four week champions round. Each night has two parts, an amped twist on a previous Top Chef Quickfire challenge that measures basic skill sets, and then an elimination that tests ingenuity and creativity as the chefs attempt to please both the diners and judges in order to progress to the finals. Kelly Choi hosts this competition tailor-made for foodies with a panel of respected judges, and guest stars that range from the real thing to personalities from Bravo's other reality series including Top Chef judges and contestants.moreless
  • 58
    Come Dine with Me

    Come Dine with Me

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    E4
    Five contestants each cook a three course meal for a dinner party. The participants vote on the success of the evening, and the winner goes home with a cash prize.

    The show airs five times a week with each episode focusing on one of the five contestants, with the winner being revealed on Friday.

    The first three and a half seasons of the show followed the daily format, while the latter half of the fourth season introduced the show to primetime. In this season, the show was shortened to a one hour programme, broadcast once a week and only four contestants were used.

    Channel 4 renewed the show for a fifth season, which reverted back to the daily format. It started airing on August 25 2008, at the new time of 5:30pm.

    Season 5's primetime episodes began broadcasing in high definition.

    Note: For the sake of this episode guide, daytime episodes are named by the episode's host, primetime episodes are named by their location. This is simply to keep the guide looking neat.moreless
  • 59
    BBQ with Bobby Flay

    BBQ with Bobby Flay

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    Food Network (ended 2007)
    Bobby Flay travels the country in search of everything grilled, smoked, barbecued, and enjoyed. In addition to discovering new barbecue recipes, he meets many colorful characters, visits undiscovered BBQ joints, and tries every grilling gadget imaginable.moreless
  • 60
    Kelsey's Essentials

    Kelsey's Essentials

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    Cooking Channel
    Kelsey Nixon encourages the next generation of food lovers to get back to the basics on her new series, "Kelsey's Essentials".
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