Chefs A'Field

Season 2 Episode 8

Chefs A'Field: Culinary Adventures: Episode 208

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Aired Unknown Jan 01, 2003 on
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Episode Summary

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Chesapeake Bay Crab, featuring Chef Todd Gray of Equinox Restaurant in Washington, DC: Chef Todd Gray leads us on an adventure in the Chesapeake Bay to catch soft-shell crab. Our guide is Beatrice Taylor, the last female "waterman" on the Chesapeake.
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