Chefs A'Field

Season 2 Episode 9

Chefs A'Field: Culinary Adventures: Episode 209

Aired Unknown Jan 01, 2003 on
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Episode Summary

Seattle Charcuterie, featuring Chef Holly Smith of Café Juanita in Kirkland, Washington: Chef Holly Smith is one of Seattle's rising stars, serving locally grown ingredients in Northern Italian style. We visit the farm of her long-time friend and farmer, Andrew Stout at Full Circle Farms. We then make Old-World sausage by hand with Armandino Batali.moreless

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