Ted Allen challenges Mike Gowland, Kimberly Parris, Mary Rusch, and Steve Overlay to create a three-course meal. Judges are Elizabeth Karmel, Amanda Freitag, and Marc Murphy.
Appetizer Basket:
Fried Chicken
American Cheese
Spinach
Apple Pie
Appetizers
Attempted/Actual:
Buffalo Chicken Salad/Buffalo Fried Chicken Salad over Spinach
Fried Chicken Salad/Apple Pie Fried Chicken Salad over Spinach
Fried Chicken Spinach Salad/Fried Chicken & Spinach Salad with Apple Vinaigrette
Grilled Cheese Chicken Pot Pie/Grilled Cheese Chicken Pot Pie
Entrée Basket:
Maine Lobster
Hot Dogs
Frozen Lemonade
Potato Chips
Entrées
Attempted/Actual:
Lobster with Meuniere Sauce/Grilled Lobster with Meuniere Sauce and Hot Dog Hash
Lobster Hash/All-American Lobster Hash with Poached Eggs
Lobster Linguine with Cognac Cream Sauce/Lobster Linguine with Cognac Cream Sauce
Dessert Basket:
Peaches
Toaster Breakfast Pastries
Bourbon
Corn on the Cob
Desserts
Attempted/Actual:
Bread Pudding/Peach Bread Pudding with Whiskey Diplomat Sauce
Kentucky Sweet Corn Caramelized Peach Crumble/Kentucky Peach & Sweet Corn Bourbon Crumble
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S 15 : Ep 8
Aired 5/21/13 (42:07)
S 15 : Ep 7
Aired 5/14/13 (42:07)
S 15 : Ep 6
Aired 5/7/13 (42:00)
S 15 : Ep 5
Aired 5/5/13 (42:00)
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