Chopped

Season 18 Episode 11

Beer Here!

0
Aired Tuesday 10:00 PM Feb 23, 2014 on Food Network

Episode Recap

Lauren Kyles is the head chef of Daily Grill and Public School in Los Angeles, California.
Larry Monaco is a private chef in Los Angeles, California.
Bradley Stellings is a consulting chef for the Kiuchi Brewery in Japan.
Hiep Le is the chef and owner of le cellier in Marina Del Rey, California.
*****
Appetizer Baskets:
Toasted Lager
Hop Drops
Hickory Smoked Sausage
Fried Pickle
Appetizers:
Chef Lauren - Sausage & Pepper Ragoût on Hop Drop Buttered Crostini
Chef Larry - Sausage Two Ways with Lager-Poached Egg
Chef Bradley - Braised Brat with Lager Gastrique and Pickle Crumble
Chef Hiep - Brat & Pickle Vietnamese Summer Roll with Lager Dip
*****
Chef Larry Monaco was chopped after the Appetizer round.
The judges mentioned that three of the four mystery basket ingredients were undetectable in his dish.
*****
Entrée Baskets:
Bourbon Barrel Aged Tripled Ale
Beer Taffy
Beer Cheese
Beef Tips 
Entrées:
Chef Bradley - Beer-Braised Beef Stew with Beer Risotto and Fried Cheese
Chef Hiep - Seared Black Peppered Beef with Beer & Taffy Sauce
Chef Lauren - Pan-Seared Beef Tips with Ale & Mustard Sauce
*****
Chef Hiep Le was chopped after the Entrée round.
The judges explained that the meat was underdone on her dish and that they could not taste the beer cheese.
*****
Dessert Baskets:
Milk Stout
Stout Beer Jelly
Soft Pretzels
Peaches
Desserts:
Chef Lauren - Peach & Pretzel Panzanella with Milk Stout Crème Anglaise
Chef Bradley - Beer & Lime Custard with Stout Jelly Fruit
***** 
Chef Bradley Stellings was chopped after the Dessert round.
The judges described that the execution of the Dessert yielded more of a soup than a custard.
*****
Chef Lauren Kyles won the $10,000 prize.

Today
3:00am
FOOD
Saturday
2:00pm
FOOD
Sunday
No results found.