Tiffany Jeffries is a caterer with Sunday Dinner Catering Service in Brooklyn, New York.
Chef Jeffries was eliminated after the Appetizer round.
Jackie Baldassari is a roundsman at Olde York Country Club in Chesterfield, New Jersey.
Chef Baldassari was eliminated after the Entrée round.
Dave Cusato is the sous chef at X2O Xaviars on the Hudson in Yonkers, New York.
Chef Cusato was eliminated after the Dessert round.
Matt Lambert is the chef de cuisine at Saxon + Parole in New York, New York.
Chef Lambert won the $10,000 prize.