Chopped - Season 21

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Tuesday 10:00 PM on Food Network Premiered Jan 13, 2009 In Season

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AIRED ON 3/3/2015

Season 23 : Episode 6

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AIRS ON 3/10/2015

Season 23 : Episode 7

Episode Guide

  • Money Saver
    Episode 13
    1/13/15
    10

    Ted Allen challenges Alluette Jones-Smalls, Jun Robles, Emily Chapman and Christopher Arellanes to create a three-course meal using low-budget, mystery ingredients. The judges are Geoffrey Zakarian, Alex Guarnaschelli and Scott Conant.

  • Short Order Cooks
    Episode 12
    9/30/14
    6.0
    Fourth- and fifth-grade students compete to create delicious dishes with the mystery ingredients provided, including cotton candy, pizza dough, a bitter green, and brownie mix.
  • 9/23/14
    8.5
    Conclusion. A professional chef competes against three amateurs in the "Ultimate Champions" finale. For appetizers, they are given risotto as an ingredient. Later, a huge surprise in the entrée basket receives mixed reactions; and booze and baked goods are used to make desserts.
  • 9/16/14
    8.0
    Part 4 of 5. Laila Ali, Brandi Chastain, Gillian Vigman and Carnie Wilson compete for the last spot in the "Ultimate Champions" finale. For appetizers, they are forced to work with are a peculiar type of flour and sweet tea; and later, a can of soup poses problems when making entrées. The winner is determined after desserts featuring banana paste and cream cheese are served.moreless
  • 9/9/14
    8.0
    Part 3 of 5. Two firefighters, a police officer and an Army vet compete for a spot in the "Ultimate Champions" finale. On the menu: pineapple and nut bars as appetizer ingredients; entrées made with spring garlic and lamb chops; something purple for dessert.
  • Ultimate Champions: Amateur Champs
    9/2/14
    8.7

    In the second part of this Chopped Ultimate Champions Tournament, Ted Allen challenges four former winners of Chopped that are amateur chefs to create a three-course meal using mystery ingredients; the competitors are Marisa Biaggi, Keith Young, Dinah Surh and Elda Bielanski. The judges are Aarón Sánchez, Alex Guarnaschelli and Scott Conant.

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  • 8/26/14
    8.2

    In the first round of a Chopped Ultimate Champions Event, Ted Allen challenges four former winners of Chopped that are professional chefs to create a three-course meal using mystery ingredients; the competitors are Giorgio Rapicavoli, Lauren Kyles, Tom McKenna and Fatima Ali. The judges are Marc Murphy, Chris Santos and Scott Conant.

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  • Food Truck Fight
    Episode 6
    8/19/14
    8.7

    Ted Allen challenges four food truck chefs to create a three-course meal using mystery ingredients; the competitors are James Klayman, Nong Poonsukwattana, Michael Natiello and Han Li Hwang. The judges are Peter Oleyer, Amanda Freitag and Scott Conant.

  • 8/12/14
    8.5
    Conclusion. Teens compete for the grand prize of $25,0000 and a culinary school scholarship. Their first obstacle involves turning a sea creature into an appetizer. Later, they are given a classic kids' snack to transform into an entrée; and things get interesting when the final two competitors want to use the ice cream maker.moreless
  • 8/5/14
    6.5
    Part 4 of 5. Four teens compete for the last spot in the finale. The battle begins with the young chefs using salsa verde in their appetizer dishers. Later, entrée ingredients include couscous and buffalo; and desserts are made with popcorn balls and gummy fish.
  • 7/29/14
    6.3
    Part 3 of 5. Teens compete to serve the best appetizer featuring dandelion greens. Later, they turn to the fryer when cooking Cornish hens; and try their luck with the ice cream machine when making desserts.
  • 7/22/14
    5.3
    Part 2 of 5. Teens compete, beginning when they prepare shrimp and jalapeños in the appetizer round. Later, they must create entrées out of frog legs; and combine an iconic New York cookie with a popular nut to make desserts.
  • 7/15/14
    7.8
    Part 1 of 5. Teens compete in an appetizer round that features lamb loin chops and kale chips. Later, they are given French fries and cookies to use in their entrées; and must transform a frozen treat into a new and delicious dessert.
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