Jessica Wilson is the sous chef at A Voce Columbus in New York, New York.
Chef Wilson was eliminated after the Appetizer round.
Jasmine Shimoda is an apprenticing chef in New York, New York.
Chef Shimoda was eliminated after the Entrée round.
Yoanne Magris is the chef and owner of Yo In Yo Out in New York, New York.
Chef Magris was eliminated after the Dessert round.
Rebecca Newell is the executive chef at The Beehive in Boston, Massachusetts.
Chef Newell won the $10,000 prize.