Josh Watkins is the executive chef at The Carillon in Austin, Texas.
Chef Watkins was eliminated after the Appetizer round.
Krissy Kerwin is a private chef in Los Angeles, California.
Chef Kerwin was eliminated after the Entrée round.
Aatul Jain is the executive chef at St. Clare's Hospital in Danville, New Jersey.
Chef Jain was eliminated after the Dessert round.
Jason Stude is the chef de cuisine at Second Bar + Kitchen in Austin, Texas.
Chef Stude won the $10,000 prize.