Chuck's Eat the Street

Season 2 Episode 6

Charleston Chew

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Aired Thursday 10:00 PM Sep 05, 2013 on Cooking Channel
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Episode Summary

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Chuck Hughes tastes the best of Charleston's rivers, farms, oceans, and marshes where they all converge on King Street. At Grocery, Chef Kevin Johnson roasts softshell crab and fresh asparagus in a wood-fired oven.
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