In programme one Hugh meets up with woodland dweller Ben Law and together they make wine from the rising sap of the Silver Birch tree. He goes onto attrack freshwater crayfish using a rootting chicken carcass and then sets out to catch a Hare employing the sevices of old time poacher Chris xxxxxx. For the culinary finale, Hugh cooks a rich hare stew made very special by addition canal-side herb dumplings.moreless
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