Diners, Drive-ins and Dives

Season 20 Episode 4

From Standards to Standouts

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Aired Monday 10:00 PM Aug 01, 2014 on Food Network
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Episode Summary

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Guy eats Mexican food, including savory chicken sopes and posole, in Jackson, Wyo.; and is accompanied by G. Garvin when visiting an authentic Italian joint known for its tricolor cannelloni and fresh seafood cioppino in Carmel, Cal. Also: An artistic chef in Long Beach serves signature vegetable sandwiches and puts a spin on pigs and grits.moreless
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