Diners, Drive-ins and Dives - Season 10

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Monday 10:00 PM on Food Network Premiered Nov 04, 2006 In Season

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User Score: 688

Previously Aired Episode

AIRED ON 11/18/2013

Season 18 : Episode 7

Next Episode

AIRS ON 4/25/2014

Season 19 : Episode 7

Episode Guide

  • Sandwiches Plus
    Episode 14
    12/18/10
    0.0
    Host Guy Fieri samples sandwiches in Minneapolis, Spokane and North Wildwood, N.J. Included: a meatloaf sandwich topped with cranberry compote; Reubens served with homemade sauerkraut; specialty hot
  • Wings 'n Things
    Episode 13
    12/13/10
    0.0
    Host Guy Fieri makes some stops to check out some wings, including: a Mexican joint in Belmar, N.J., for chicken wings in homemade adobo sauce; a sports bar in Coeur d'Alene, Idaho, for pizza topped with chicken and roasted garlic; and a farmers' market in Nashville for Jamaican mango-chutney chicken.
  • Sweet 'n Savory
    Episode 12
    11/26/10
    0.0
    Sweet and savory eats are sampled in Duluth, Minn.; Arlington, Va.; and Berkeley, Cal.
  • 11/15/10
    0.0
    Host Guy Fieri takes a look at regional Thanksgiving treats. Included: stuffed turkey and stuffed lobster in Portland, Maine; roast turkey and Greek holiday lamb in Cape May, N.J.; and whole turkey stuffed with Louisiana oyster dressing in New Orleans
  • Gone Global
    Episode 10
    11/8/10
    0.0
    Host Guy Fieri takes a look at international fare is sampled, including a Venezuelan sandwich in Falls Church, Va.; Italian pasta in Nashville; and German bratwurst in Sherman Oaks, Cal.
  • 11/1/10
    0.0
    Host Guy Fieri samples cheesesteak empanadas at a pub in Philadelphia; stuffed pork chops at a farmhouse-turned-restaurant in Spokane; and fresh lobster served on top of homemade brioche at an 80-year-old waterfront eatery in Portland, Maine
  • Made to Order
    Episode 8
    10/25/10
    0.0
    Host Guy Fieri visits an Italian eatery in Boston for a taste of lobster ravioli made with homemade pasta and fresh New England lobster. Other stops include a burger joint in St. Paul and a diner in Linden, N.J.
  • Sauced and Spiced
    Episode 7
    10/4/10
    0.0
    Host Guy Fieri's stops include a Mediterranean spot in Hendersonville, Tenn., for lamb with a Syrian spiced-tomato sauce; a café in Duluth, Minn., for wild-rice French toast with beer-and-cinnamon syrup; and a barbecue place in Lexington for smoked turkey with melon sauce
  • 9/27/10
    0.0
    Host Guy Fieri checks out a soul food joint in Washington, DC that serves up delicious chicken wings. Also included is a Kansas City, Missouri that specializes in hot dogs and a lobster shack in Salem, MA.
  • Upper Crust
    Upper Crust
    Episode 5
    9/22/10
    0.0
    Host Guy Fieri hits the road for scrumptious sandwiches. Included: a Philly cheesesteak at a Hollywood, Fla., hoagie shop; a pork-belly Reuben at a Portland, Ore., café; and an open-faced Thanksgiving-dinner sandwich at a Chicago diner.
  • You Found 'Em
    Episode 4
    9/20/10
    0.0
    Host Guy Fieri visits some places that viewers want him to go. Included: a drive-in in Lexington, KY, a soda shop in Jacksonville, FL and a breakfast joint in Minneapolis, MN.
  • Timeless
    Episode 3
    9/13/10
    0.0

    Host Guy Fieri visits a Greek joint in Cambridge, MA; a Cajun joint in Nashville, TN and an old post office building turned restaurant in Silver Spring, MD.

  • Tried and True
    Episode 2
    9/6/10
    0.0
    Long-standing eateries are featured, including a roadside shack in Kittery, Maine, that's been serving fried clams since 1956, a Washington, D.C., burger joint that opened in 1947 and a 45-year-old Italian restaurant in Anaheim.
  • Family Joints
    Episode 1
    8/30/10
    0.0
    Family-owned eateries are visited. Included: a Minneapolis cafeteria specializing in Eastern European sausage; a soup-and-sandwich shop in Kansas City, Mo.; and a hot-dog shack in West Virginia.
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