Time constraints based on four hour, 32 mile journey:
• 1st Course Available as guests board train.
• 2nd Course Mile marker two.
• 3rd Course Mile marker nine.
• 4th Course Mile marker 16.
• 5th Course Mile marker 24.
1st Course – Appetizer
Tossed Mesclun Greens with Dried Cranberries, Goat Cheese and Champagne Vinaigrette
2nd Course – Hors d'Oeuvres
Stuffed Mushroom Caps with Bleu Cheese Soufflé
3rd Course – Soup
Roasted Corn Chowder with Lime Cured Shrimp
4th Course – Entrées
Vegetable Napoleon with Mushrooms, Sweet Peppers, Fresh Mozzarella with Tomato Sauce
New Zealand Rack of Lamb with Sweet Potato Mash and Three Bean Ragu
Tenderloin Pork Hongroise with Blue Crab Risotto
Sun Dried Tomato Pesto-Crusted Chicken with Herb Polenta
Flat Iron Steak Topped with Red Onion Marmalade
5th Course – Dessert
Apple Betty with Granola and Banana Crème
Robert: What's black and hides in the oven?
Cathy: Are you rescuing my pies?
Robert: (to George as he opens oven door) Oh, this! I'm gonna shoot her. She puts stuff in there, and just walks away!
Robert: (of the conductor) Man, I told ya, every time this guy comes in, he's like the prophet of doom.
Cathy: That's his happy mood!
Sierra Railroad Sunset Dinner Train is one of a few runs provided on the Sierra Railroad, the third oldest railroad in North America. The tickets range from $54-79, but unlike this episode, there are only three courses provided for the dinner.
Chris Hart President, Sierra Railroad Dinner Train
Cathy Executive Chef for Sierra Railroad
Gerald Sous Chef, Sierra Railroad
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