Oliver explores the cubist movement of the late 19th and early 20th centuries. Paul Cezanne once remarked that he?d like to ?astonish Paris with an apple?, which leads Oliver to Cezanne?s former studio.
Celebrated restaurateur and art collector Oliver Peyton explores the significance of foods depicted in famous works throughout history. This episode examines alcohol's relationship with the artistic lexicon.
Celebrated restaurateur and art collector Oliver Peyton explores the significance of foods depicted in famous works throughout history. This episode examines the relationship of baking with the art world.
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