Emeril Live

Season 10 Episode 53

Asian Flavors with Sam Hazen

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Aired Daily 8:00 PM Oct 04, 2006 on Food Network
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Episode Summary

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Asian Flavors with Sam Hazen
AIRED:
Emeril loves Polynesian cuisine, so tonight there's a quick revisit to his restaurant Tchoup Chop, a peek at Sam Hazen's take on things, and a menu of dishes that showcases the best of our immigrant cultures.


Menu:
• 1944 Mai Tai Original (Emeril)
• Kalua Pork Egg Rolls with Orange-Chili Dipping Sauce (Emeril)
• Roasted Buddha Chicken (Sam)
• Peking Rotisserie Half Duck with Kona Confit Duck Stir-Fry Cashew Rice & Umeboshi Plum Sauce (Emeril)
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