Emeril Live

Season 10 Episode 23

Emeril? Please Help

Aired Daily 8:00 PM Apr 17, 2006 on Food Network
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Episode Summary

Emeril? Please Help
Emeril loves getting your emails, and tonight he's picked out some of the best problems to give the pleaders, and you, solutions and menu ideas. Menu: • Kicked Up No-Bake Nachos • Emeril's Shake 'Em Up Pork Chops • Egg Rolls with Sweet & Sour Sauce • Emeril's Chicken Stir-Fry with Green Beans • Rich Chocolate Pecan Piemoreless

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Trivia, Notes, Quotes and Allusions


  • TRIVIA (0)

  • QUOTES (2)

    • Emeril: (of the andouille sausage) Now, this renders four or five minutes to extract the flavor – the smokiness, the spice – because that's what it is, chorizo. Or my friends in Fall River would say, "choriz." (audience begins laughing as he makes balancing gesture with his hands) It depends what end of the Braga Bridge you're on.

    • Emeril: Next thing we want to do is we want to taste it to see if we gotta re-season it. See people wait until it's at the end. It's too late! That's finished.

  • NOTES (3)

    • Songs Performed:
      "I'm Doin' Alright"
      "Nobody Gonna Tell Me What to Do"

      This appearance was part Van Zant's publicity tour for their May 2005 release, Get Right With the Man. Each audience member received a copy of the CD, although in a departure from the usual the audience was not asked to display their copies.

    • Between taping and broadcast the episode title was tweaked. Titles throughout the episode read, "Emeril… Please Help." Web and print listing services used the title, "Emeril, Please Help." When Fine Living Network broadcast the episode in 2009, it used the latter title.

    • Also Featured: Rhoda – Stage Manager


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Happy, Happy Holiday
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Great Soups and Stews
Ep 68
Gospel Brunch
Ep 67
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Ep 65
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Great Appetizers
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Ep 56
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Ep 55
Emeril's Crab Fest
Ep 54
Latin Market
Ep 53
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Ep 50
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