Emeril's Table

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Hallmark Channel Premiered Dec 01, 2011 In Season

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  • Clips (13)
  • Season 1 (40)
  • One-Pot Braised Shiitake Mushrooms and Brussel Sprouts

    Excerpt

    12/10/12

    Emeril Lagasse makes an easy Thanksgiving side: A one-pot shiitake glazed brussels sprouts.
  • Thyme and Rosemary Roasted Turkey Breast

    Excerpt

    12/10/12

    Emeril Lagasse makes a herb-butter for a Thanksgiving roast turkey.
  • Creamy, Homemade Mashed Potatoes

    Excerpt

    12/4/12

    Emeril Lagasse prepares soft and rustic mashed potatoes with brown gravy.
  • How to Make Homemade Potato Chips

    Excerpt

    8/28/12

    Emeril Lagasse deep fries savory homemade potato chips then prepares yummy mango ice cream.
  • Roasted Pig Citrus Marinade Recipe

    Excerpt

    8/11/12

    Emeril Lagasse prepares a zesty citrus marinade with lemons and oranges for a pig roast in celebration of Labor Day weekend.
  • Emeril Lagasse's Cobb Salad With Crumbled Blue Cheese Dressing

    Excerpt

    8/9/12

    Emeril Lagasse prepares a cobb salad with blue cheese dressing.
  • Homemade Mango Ice Cream Recipe

    Excerpt

    8/4/12

    Emeril prepares ice cream made from mango.
  • Emeril Lagasse's Blueberry Pancakes

    Excerpt

    7/14/12

    Emeril Lagasse mixes flour, blueberries, baking powder, baking soda, salt, lemon peel, and butter milk to create a hearty breakfast for a wilderness vacation trip.
  • Easy Marshmallow Brownie Topping Recipe

    Excerpt

    7/12/12

    Emeril Lagasse tops white chocolate brownies with ice cream and marshmallow sauce.
  • Grilled Churrasco Skewers With Emeril Lagasse

    Excerpt

    7/9/12

    Emeril Lagasse barbecues marinated pork, beef, sausage, and lamb in the traditional Brazilian churrasco style.
  • Emeril's Walnut Brittle

    Excerpt

    2/21/12

    Emeril Lagasse dips coconut delights in melted chocolate and prepares a candy recipe for cereal coated in melted chocolate and Nutella.
  • Sausage Croissant Pudding

    Excerpt

    2/16/12

    Emeril Lagasse sears some Canadian bacon, hot Italian sausage, and onions for a croissant pudding.
  • Nutella Chex Mix

    Excerpt

    2/5/12

    Emeril Lagasse dips coconut delights in melted chocolate and prepares a candy recipe for cereal coated in melted chocolate and Nutella.
  • Quick and Easy Hors D'Oeuvres

    Full Episode

    S 1 : Ep 48 - 12/6/11

    "Emeril makes entertaining easy with simple, sophisticated hors d’oeuvres that will impress your party guests. Serve up smoked-salmon spread in cucumber cups, deconstructed spring rolls, pistachio and goat cheese-stuffed figs, and blue-crab claws.moreless
  • Butchers Favorite Cuts

    Full Episode

    S 1 : Ep 46 - 12/5/11

    Emeril invites butchers from Fleisher’s Grass-Fed and Organic Meats to explain how to find the right cut of meat. Plus, try flavorful recipes for seared tri-tip steak with bearnaise sauce and a grilled flat-iron steak with an avocado-red onion salad.moreless
  • What to Cook When There's Nothing in the Pantry

    Full Episode

    S 1 : Ep 41 - 11/28/11

  • Dips and Chips

    Full Episode

    S 1 : Ep 35 -

  • Do-Ahead Desserts

    Full Episode

    S 1 : Ep 34 -

  • Stress-Free Thanksgiving Recipes

    Full Episode

    S 1 : Ep 33 - 11/13/11

    Learn how to make a laid-back Thanksgiving feast, Emeril-style, with succulent roasted turkey breast, mashed potatoes, braised brussels sprouts with shiitake mushrooms, and homemade gravy. Plus, an easy-to-prepare chai-spiced pumpkin pudding for dessert.moreless
  • Chefs Tricks of the Trade

    Full Episode

    S 1 : Ep 29 - 10/28/11

    Discover Emeril’s favorite kitchen gadgets that will make your cooking whole a lot easier. Learn about his go-to tools for preparing chicken-fried steaks with oysters and gravy, a quick broccoli-and-cheese soup, and homemade gnocchi with marinara sauce.moreless
  • Fresh, Local Cooking

    Full Episode

    S 1 : Ep 28 - 11/6/11

    "A recent trip to a farmers’ market inspires Emeril to create today’s menu: creamy turnip and parsnip soup garnished with crispy parsnip chips. Plus, a flavorful recipe for super-juicy roasted chicken breast with acorn squash and braised pears.moreless
  • Chicken With a Twist

    Full Episode

    S 1 : Ep 25 - 10/26/11

    "Tired of making the same old chicken recipe night after night? Emeril shares two exciting new chicken recipes to shake up your dinner repertoire: tagine of chicken with preserved lemons and olives, and a tasty chicken roulade wrapped in prosciutto.moreless
  • Cooking With Your Kids

    Full Episode

    S 1 : Ep 23 - 10/25/11

    "Stir up your child’s interest in cooking with easy recipes for kids of all ages. Emeril’s kids E.J. and Meril join him to make some of their favorites: mac and cheese, French bread pizza, and grilled almond-butter sandwichesmoreless
  • Red-Hot Recipes

    Full Episode

    S 1 : Ep 17 - 10/12/11

    Emeril and a group of New York City firefighters turn up the heat and cook up sizzling takes on favorite recipes: spicy shrimp served over sticky rice and blazing braised pork shanks with New Mexican barbecue sauce and cheddar-jalapeno cornbread.moreless
  • Vinaigrettes Arent Just for Salads

    Full Episode

    S 1 : Ep 3 - 9/28/11

    "Emeril teaches “recipe rut” moms an essential culinary lesson: how to make classic balsamic vinaigrette. Plus, grilled shrimp with avocado-lime vinaigrette and a versatile tomato vinaigrette that’s perfect paired with fish, poultry, or even just a salad.moreless
  • Hamburger 101

    Full Episode

    S 1 : Ep 1 - 10/18/11

    "Want to learn how to make the perfect patty? Emeril shares his burger secrets for making home-ground buffalo burgers with bacon, cheese, and fresh thyme, and delicious turkey burgers with homemade cilantro mayonnaise.moreless
  • Apple Cider Tequila Cocktail

    Excerpt

    11/21/12

    Emeril Lagasse introduces a show on apple cider. He discusses the different varieties of apples and then makes a chimayo cocktail with apples and tequila.
  • Emeril's Twice Baked Potato Casserole

    Excerpt

    11/14/12

    Emeril Lagasse bakes a Twice Baked Potato Casserole.
  • Roasted Fennel and Greenbean Salad

    Excerpt

    11/1/12

    Emeril Lagasse makes roasted fennel and greenbean salad.
  • Emeril Lagasse Mango and Lime Margarita

    Excerpt

    4/9/12

    Emeril spoons up some frozen margarita ice with a twist of lime.
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