Food Network Challenge

Season 7 Episode 4

Fantasy Fruit Sculptures

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Aired Sunday 8:00 PM Feb 18, 2007 on Food Network
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Episode Summary

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Fantasy Fruit Sculptures
AIRED:
Carving, peeling, and slicing mark this episode. Four artists create massive sculptures using fruit and vegetables. The final products weigh over 300 pounds and stand over five feet tall.

COMPETITORS:

Kacie Chatuparisoot Chef/Owner De Royale, LLC Boulder, Colo.

James Parker Owner – Veggy Art Chantilly, Va.

Lert Seeboonruang Four Seasons Hotel Las Vegas – Sous Chef/Garde Manger Las Vegas, Nev.

Douglas St. Souver Douglas' Culinary Carvings Davisburg, Mich.

Judges:

Laurent Branlard Executive Pastry Chef - Walt Disney World Swan and Dolphin Hotel Lake Buena Vista, Fla.

Patrick Coston Pastry Chef – The Art of Chocolate New York, N.Y.

Nicholas Lodge Co-Founder – International Sugar Art Collection Norcross, Ga.moreless

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