From Martha's Kitchen

Season 6 Episode 16

Steak and Salad Menu

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Aired Unknown Jan 25, 2004 on
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Steak and Salad Menu
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Cook a family steak dinner in minutes with Martha’s spicy flank-steak recipe and iceberg wedge salad with blue cheese dressing. Then, a quick, last-minute baked grapefruit dessert. Plus, a blue cheese glossary from cheese purveyor Silverio Benitez.
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