Good Eats

Season 1 Episode 2

This Spud's For You

0
Aired Wednesday 10:00 PM Jul 14, 1999 on Food Network
9.0
out of 10
User Rating
19 votes

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Episode Summary

EDIT
Alton Brown ponders the potato and its main ingredient: Starch. Baking, mashing and gratins are re-examined. Recipes featured in this episode: Mashers, Potato/Portobello Gratin, and The Baked Potato.

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Deborah Duchon

Deborah Duchon

Cultural Anthropologist

Guest Star

Sally Bernhardt

Sally Bernhardt

Store Clerk

Guest Star

John Gregario

John Gregario

Mime/Juggler

Guest Star

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