Great British Menu is back and 24 of the nation's top chefs are competing for the chance to cook at a glorious banquet marking the 70th anniversary of D-Day. The London and south east chefs Adam Simmonds, Tom Sellers and Adam Byatt cook their main courses. At the crucial half way stage the chefs must do all they can to score highly to put them in pole position. Adam Simmonds is hoping that a trip to Churchill's War Cabinet will help him to victory.moreless
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