Great British Menu is back and 24 of the nation's top chefs are competing for the chance to cook at a glorious banquet marking the 70th anniversary of D-Day. The Scottish chefs, double-Michelin-starred Stevie McLaughlin, experienced Jacqueline O'Donnell and newcomer Neil Rankin fight it out for the fish course. Which chef will deliver with a dish which both hits the brief and tastes delicious too?moreless
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