Great British Menu is back and 24 of the nation's top chefs are competing for the chance to cook at a glorious banquet marking the 70th anniversary of D-Day. It is the dessert course and the Welsh chefs' last chance to impress. After David Kelman's main course result, Mary Ann Gilchrist and Andy Beaumont must do everything they can not to crack under the pressure. But with the scores close and only two places available in the judging chamber, who will the veteran judge send packing?moreless
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