Guy's in his kitchen with another buddy from Diners, Drive-ins and Dives. This time it's Jay Hajj of Mike's City Diner in Boston, Mass and they're making Clam Chowder, Guy's Spicy Oyster Crackers and an arugula salad topped with garlic-marinated prosciutto-wrapped shrimp. Recipes in This Episode * Mike's Clam Chowder * Grilled Prosciutto Wrapped Shrimp and Arugula Salad with Pickled Onions, and Balsamic Reduction * Spicy Oyster Crackersmoreless
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