A challenge involving exotic proteins, including alligator, ostrich and wild boar, is followed by chef Ramsay giving the remaining nine contestants one-on-one evaluations and sending one of the weakest team members home.
A Greek cuisine challenge judged by chef Michael Psilakis involves smashing plates and cooking delicious food. Later, one team is kicked out of the kitchen, leaving the other team to cover their orders.
The 13 remaining contestants prepare a special lunch for two charitable organizations involving active and retired firefighters in Los Angeles. Later, dinner service becomes tense and multiple chefs are ordered to leave the kitchen.
An ocean adventure is up for grabs as the teams try to impress chef Gordon Ramsay during a cheese challenge. Later, emotions are elevated as the 14 remaining contestants work to avoid elimination and complete a star-studded dinner service.
The Top 15 contestants face chopping more than 500 pounds of onions if they lose the first challenge, which is to prepare American comfort food for two guest judges. Later, a special family-style dinner service ends with an elimination.
A seafood battle finds the 16 cooks having to successfully match the heads and tails of some popular fish and then create dishes to impress guest judge Michael Cimarusti. Later, dinner service gets off to a rough start as one team struggle to make it past the first course.
Crab cakes are prepared by the 17 remaining contestants after they retrieve the main ingredient for their dishes from the ocean. Later, seafood is a problem for one team, which leads to their early expulsion from the kitchen.
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