The desperate housewives cooking challenge was interesting. It was nice to see people who only know where the kitchen is because the Perrier is in the fridge find out what those other appliances are for.
Jen wants to win so bad she was cheating but got caught once by Gordon and more than that by her peers. Winning that way is not the right way.
The two young girls Cory and Christina taught well, they both admitted it was tough, but then they probably were on top of each part of the prep and made sure it was done right, and then tasted the dish to fine tune it. I did not see as tasting was prohibited, just the cooking part.
The reward she got was amazing, to see how world class chefs put dishes together and then eat them is wonderful and it definitely will help her in the future.
As for dinner service, Jenn has been a bust lately, Petrozza is under the radar and Bobby has and was just bad.
I read a review somewhere about putting the people in their worst stations and that is why they do badly. In the real world, you may be working the meat one day, fish the next, and hot appetizers the following day. To run a high end place you have to master all of them and not just one or two of them.
You also have to know what to look for when the food goes out and Bobby and Jenn have been bad there. I guess at a Waffle House you can serve slop, but not in fine dining.
Both of them could have gone home, but the self proclaimed black Gordon Ramsey went home.