Man Fire Food

Season 5 Episode 7

Fiery Fish and Fowl

Aired Monday Aug 16, 2016 on Cooking Channel
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Episode Summary

A trip to North Bend, Ore., finds chef Roger Mooking helping to roast a school of salmon for a traditional tribal feast. Then, in Los Angeles, the owner of Pok Pok La shares the secrets to his famous whole roasted chicken.

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