Man Fire Food

Season 5 Episode 9

The Salt and the Sea

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Aired Monday Aug 30, 2016 on Cooking Channel
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Host Roger Mooking tours the facility at Jacobsen Salt Co. in Netarts Bay, Ore., and learns how to smoke sea salt from the owner. Later, he helps a Portland-based chef stuff a 20-pound halibut with lemon and herbs, encrust the whole fish in salt and roast it over a wood-burning fire.moreless
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