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    The Next Food Network Star

    The Next Food Network Star

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    Food Network
    Have you ever thought you could host your own show? Food Network tests that belief in this competition that focuses on both cooking proficiency and camera skills.

    Season 10 returns with 12 new finalists, unique and intense challenges, plus guest judges – both celebrities, and Food Network stars. This season starts in Los Angeles, travels to Las Vegas, and ends in New York - Food Network's hometown. On the way, the finalists will have to prove themselves in a variety of venues, including Hollywood premieres, interactive media, television appearances, and various party types. Through it all the finalists must always demonstrate the overarching theme of this competition: excellence in the kitchen, ability to share their points of view, and an on-camera presence that will enthrall fans and newbies alike. Join the fun as the brightest stars from the network and select special guest stars coach these hopefuls toward their dream.

    Alton Brown, Bobby Flay and Giada De Laurentiis return as mentors, and are also part of the committee. The viewer-voted winner continues, and Star Salvation returns for season two giving one eliminated finalist the chance to return for the finale. The winner is awarded his or her own Food Network show, a headlining spot at the New York City Wine & Food Festival, and a feature in Food Network Magazine. Produced by LEG/Triage Entertainment.

    Broadcast History (All Times E/P):
    • Season Nine – as Food Network Star – 12 finalists; Mentors: Alton Brown, Bobby Flay and Giada De Laurentiis; Committee: Bob
    Tuschman, Susie Fogelman, Alton Brown, Bobby Flay and Giada De Laurentiis.
    Sunday 9:00 pm

    • Season Eight – as Food Network Star – 15 finalists; Mentors: Alton Brown, Bobby Flay and Giada De Laurentiis; Committee: Bob Tuschman, Susie Fogelman. (Note: For reasons never fully explained by the network, this season's winner parted ways with their mentor and had the previously guaranteed six-episode turned into a one-hour special.)
    Sunday 9:00 pm

    • Season Seven – as Food Network Star – 15 finalists; Hosted by Bobby Flay; Committee: Bob Tuschman, Susie Fogelson, Bobby Flay and Giada De Laurentiis.
    Sunday 9:00 pm

    • Season Six – 12 finalists; Hosted by Bobby Flay; Finalists Mentored by Giada; Committee: Bob Tuschman, Susie Fogelson, and Bobby Flay.
    Sunday 9:00 pm

    • Season Five – 10 finalists; Hosted by Bobby Flay; Committee: Bob Tuschman, Susie Fogelson, and Bobby Flay.
    Sunday 9:00 pm

    • Season Four – 10 finalists; Hosted by Bobby Flay; Committee: Bob Tuschman, Susie Fogelson, and Bobby Flay.
    Sunday 10:00 pm.

    • Season Three – 11 finalists; Hosted by a Different Food Network Personality Each Week; Committee: Bob Tuschman, Susie Fogelson, and Each Week's Host.
    Sunday 9:00 pm

    • Season Two – Eight Finalists; Hosted by Marc Summers; Committee: Bob Tuschman, Susie Fogelson, and Bobby Flay.
    Sunday 9:00 pm

    • Season One – Eight Finalists (one team of two); Hosted by Marc Summers; Committee: Bob Tuschman, Susie Fogelson, and Gordon Elliott.
    Sunday 9:00 pmmoreless
  • 2
    Chopped

    Chopped

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    Food Network
    Hosted by Ted Allen, Chopped challenges four promising chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. In each episode, four chefs compete. The show is divided into three rounds: Appetizer, Entrée and Dessert. In each round, the chefs are given a basket containing between three and five unrelated ingredients, and the dish each competitor prepares must contain all of these ingredients. The competitors are also given access to a pantry and refrigerator, which is stocked with a wide variety of other ingredients. Each round has a time limit: 20 minutes for the Appetizer round, and 30 minutes for the Entrée and Dessert rounds. The chefs must cook their dishes and plate them before the time runs out. After each round, a rotating round of culinary judges critique the dishes based on presentation, taste and creativity. The judges then decide which chef is "chopped," who is then eliminated from the competition. By the Dessert round, only two chefs remain. When deciding the winner, the judges consider not only the dessert course, but the entire meal presented by each chef as a whole. The winner of the competition receives a prize of $10,000.moreless
  • 3
    Sweet Genius

    Sweet Genius

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    Food Network (ended 2013)
    Master pastry chef Ron Ben-Israel acts as a judge in this new competition series that follows four of America's top pastry chefs as they compete each week in three different elimination challenges. The final chef remaining wins a $10,000 cash prize.moreless
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    Iron Chef America

    Iron Chef America

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    Food Network
    In Iron Chef America, another in the series of "Iron Chef" shows, chefs from all across the country and even the world do battle with four Iron Chefs, Mario Batali, Bobby Flay, returning Iron Chef Masaharu Morimoto (from the original series) and their newest Iron chef, and the first ever female Iron Chef, Cat Cora. Mark Dacascos is the new "Chairman" for this show (portrayed as the nephew of the original Chairman Kaga). Alton Brown (Good Eats) provides commentary during the battle, with Kevin Brauch (The Thirsty Traveller) doing reporting on-the-scene updates. Whose cuisine will reign supreme?moreless
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    Cupcake Wars

    Cupcake Wars

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    Food Network
    The country's top cupcake bakers challenge themselves to test their artistic quality and design to present their cupcakes at a major event.
  • 6
    The Next Iron Chef

    The Next Iron Chef

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    Food Network
    The world's greatest culinary artists come together to compete for the prestigious title of Iron Chef America in this Alton Brown-hosted series. Catch all the yummy intensity on the Food Network.moreless
  • 7
    Feasting on Asphalt

    Feasting on Asphalt

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    Food Network
    This series presented by Food Network follows Alton Brown of Good Eats fame as he and his crew travel the open roads of America in search of great food. Season one started on the shores of South Carolina, and followed the crew on their way to Los Angeles, steering clear of interstates when possible, Alton visits culinary landmarks along the way, some known, and some unknown, all while enlightening us with history of cuisine and culture along the way. Set to return this fall, Alton and company will travel the length of the Mighty Mississippi for season 2.

    Nothing plucks the heart strings of the American spirit like an open road. Oh, I'm not talking about those rivers of concrete which lure us with stable speeds and zero surprises. I'm talking about the highways and byways that really stitch this crazy quilt of a country together. Why, on routes like this, anything can happen. Consider cuisine: interstates give you culinary conformity, but out here, flavors change with the contour of the land, and words like hospitality take on old meanings. Why, I bet down around that curve there is a cafe, diner, tea room, or truck stop where the waitresses still call ya hun, and the cooks actually cook! How do I know? I don't, but I've got a map, and a motorcycle, and a month to find out. I'm Alton Brown, and this is Feasting on Asphalt - Alton Brownmoreless
  • 8
    Ace of Cakes

    Ace of Cakes

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    Food Network (ended 2011)
    Ace of Cakes is a reality series that follows a group of eclectic cake decorators in Baltimore, led by Food Network Challenge star Duff Goldman. With an attitude and personality more suited for rock stardom than running a specialty cakes business, Duff shuns the traditional approach to cake making and decorating. Using power tools and with the help of his artistic staff, Duff creates some of the most amazing cakes ever seen. From abstract wedding cakes to a cake shaped as a Jeep so detailed it looks like it could actually run, these cakes are more than delicious – they're works of art.moreless
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    Restaurant: Impossible

    Restaurant: Impossible

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    Food Network
    Chef Robert Irvine has decided to face a new challenge to save America's worst restaurants from failure in only 2 days and $10,000 to spend. Robert will use everything he has to help the owners and employees of the business get hope back and start to regain their success.moreless
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    Chef Wanted With Anne Burrell

    Chef Wanted With Anne Burrell

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    Food Network
    Need a new executive chef? Bring in Anne Burrell. She will give your candidates the toughest job interviews they've been through. Watch as she tests how well they cook and how well they can run business on her new Food Network show Chef Wanted With Anne Burrell.moreless
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    Boy Meets Grill

    Boy Meets Grill

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    Food Network (ended 2007)
    Learn how to entertain outdoors the right away from Chef Bobby Flay. From grocery shopping to grill, then from grill to table on a rooftop in New York City, this cooking show on the Food Network will make your mouth water.moreless
  • 12
    Worst Cooks in America

    Worst Cooks in America

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    Food Network
    This show will feature "challenged" cooks that will be taught to improve their cooking capabilities. The two remaining contestants will take home $25,000.
  • 13
    Rachael Ray's Tasty Travels

    Rachael Ray's Tasty Travels

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    Food Network
    Rachael Ray is back on the road, scouring the country for the best travel eats! Rachael Ray’s Tasty Travels is full of insider tips and travel secrets from where to get the best burger to great dining options at all hours of the day. Join Rachael to turn your next vacation into a tasty trip!moreless
  • 14
    Road Tasted

    Road Tasted

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    Food Network
    Bobby and Jamie Deen are Paula Deen's sons. Paula Deen is considered by many to be the queen of southern cuisine. In 'Road Tasted,' Jamie and Bobby go to different locations around the US looking for unusual 'mom and pop' shops and restaurants to find unique delicacies and share their experiences with the viewer. All of the products they showcase can be delivered throughout the country.moreless
  • 15
    Food Network Challenge

    Food Network Challenge

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    Food Network
    Food Network Challenge is a series comprised of various challenges placed upon real chefs who are working in the culinary world, whether their specialities be pastry, sugar, ice, or otherwise. Who can make the best cupcakes? The best BBQ? Who's the fastest bartender in the country or even the world? Join the judges as they find the answers to those very questions on the Food Network Challenge.moreless
  • 16
    Throwdown! With Bobby Flay

    Throwdown! With Bobby Flay

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    Food Network
    Bobby Flay is known far and wide as one of the best chefs in the industry, but he knows he's not perfect. In order to put himself and his colleagues to the test, Bobby is traveling around the country and taking on the best in various fields, whether it is barbecue or wedding cakes, to see if he can beat them at their own game.moreless
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    Bama Glama

    Bama Glama

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    Food Network
    Alabama's leading event planner, Scot Wedgeworth, is showcased in this reality series. Combining fashion and flair with classic country taste, Wedgeworth's plans are always a worthwhile surprise.
  • 18
    Restaurant Makeover

    Restaurant Makeover

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    Food Network
    A team of a top chef and renowned inter decorator set on a run-down restaurant in the hopes of bringing it back to it's former glory. The restaurant puts up half the money needed to redo the place and steps back, returning only twice - once after demolition to see the destruction and react accordingly, and once when the work is complete. The team only has a small budget and limited time to complete the makeover, but always seems to do an incredible job regardless. The question is: will the owners like the drastic changes, or revert it back?moreless
  • 19
    Secrets of a Restaurant Chef

    Secrets of a Restaurant Chef

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    Food Network
    Anna Burrell, a professional restaurant chef, reveals her great, easy-to-master techniques that will leave you feeling like a top level chef!
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    Restaurant Stakeout

    Restaurant Stakeout

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    Food Network
    Willie Degel keeps a tight ship in his restaurants by placing hidden cameras to monitor his staff.
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