Andrea kneads her way through bread and wine, first turning slices of focaccia into a Havana Panini delight, followed by simple pita pockets stuffed with a tangy cabbage slaw. Grilled cheese also gets a makeover with creamy Gouda, Quince Paste and Nut Bread and there's even bread with dessert in her Oatmeal Raisin Sandwich Cookies. Andrea gives her picks for both a red and a white that are sure to match up.moreless
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