Laura and Peter decide on a "modern winery wedding," to be held at The Solage resort, amongst the picturesque vineyards of Calistoga, California. To kick things off, 50 guests are treated to tours and tastings in a Wine Cave which, along with a catered dinner, will cost a smooth $10,000. For the 150-person, $150,000 wedding, the bride will be adorned in 4 carats of Sapphires, 20-plus carats of diamonds and 2 dresses - including her mother's own traditional Chinese wedding dress. A cherry-blossom branch theme will mark all aspects of the event, including the outdoor ceremony, the custom-designed centerpieces and the extravagant morning-after brunch. Three bands will help set the tone, including a string quartet for the ceremony, a jazz band during cocktail hour and a five-piece band at the reception. Along with designer Alicia, our couple is out to create one top-shelf wedding.moreless
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