Rachael shows us her favourite spots to wine and dine in Wine Country, from the beautiful Round Pond Estate and Castello di Amorosa wineries, to the eateries that make her mouth water including the Martini House and El Dorado Kitchen.
Rachael explores the Martha's Vineyard store Good Dog Goods for a gift for her dog. Then, she eats at the elegant restaurant, Lure. While there she also travels to the Morning Glory Farm and the Beach Plum Inn.
Rachael starts with a Mayan meal at Yaxche restaurant. Then, she explores a tasty meal at Scena in Lima. Rachael lives it up in Buenos Aires, with some antique shopping at Gil Antiguedades.
Rachael is vacationing in Buenos Aires, Argentina. Watch as she gives a lesson in Steak 101 at Cabana Las Lilas. Then she sidles up to the bar for a drink at the very hip lounge Milion.
Rachael goes to the Mayan Riviera! First, she takes us shopping in Playa del Carmen at Ambar Mexicano. Then, it's off to Palapa Hemingway for some deliciously fresh guacamole. Finally Rachael travels south to Tulum to visit some ancient Mayan ruins.
This is all about breakfast and brunch in New York, Los Angeles, Boston and Chicago. First it's green tamales and eggs at Caf 28. Then a jazz brunch at Johnny D's in Boston. Next is a morning meal at Cha Cha Cha and Los Angeles. And finally, off to New York for her favourite popovers at the Popover Cafe.moreless
Time to travel across the U.S. for the best Italian food at the best value. First is The Village in Chicago. Next Glens Falls, New York with a bite at Lupa Osteria Romano. Then Miceli's in Los Angeles. And finally, Joe Tecce's in Boston.
First, it's breakfast at Good Enough To Eat. Lunch brings sweets at Max Brenner's Chocolates. Dinner takes her to Japonais in Manhattan. Rachael ends with late-night pirogies at Veselka.
Rachael visits busy Boston to provide her picks. First she goes shopping at the Grettaluxe boutique store. Then comfort food at Zon's, and a visit to the high-tech restaurant LTK. Rachael finishes at Betty's Wok & Noodle.
Rachael stays in Los Angeles to find the deals throughout the day and night. First is the Aroma Café. Next is the buffet at Clifton's Cafeteria and dinner at Cobras & Matadors. Finally, Rachael grabs some late night grub at Canter's Deli.
Time for surf and turf, starting with Malibu, California and Seattle. Then Cape Cod, Martha's Vineyard and Portland, Maine. Next is Georgia and North Carolina. Ending with two coasts of Florida.
First there are some Tennessee eats, and then some hidden Hawaiian hot spots. Next is Alaska's wild frontier, finishing with sunny Santa Barbara, California.
Rachael always says when you're travelling you have to find the spots where the locals go. This episode is her picks based on talking to the locals in each city. First up is Santa Fe, N.M., Tucson and Jerome, Arizona. Then she takes us to her hometown Glens Falls, New York and more New England towns. Finishing with Oregon.moreless
Time for a pub crawl across the country. First up is a trek through the Pacific Northwest from Seattle and Vancouver to Portland, Oregon. Then we go to Jackson Hole, Wyoming, and Denver, Colorado. Finishing in the East Coast from Rhode Island to Cape Cod and Boston.
Rachael picks her favourite barbecue joints and food the country has to offer. First is southern style in Atlanta, Memphis and Durham, N.C. Then off too Texas and New York City. Finally she goes to Little Rock and Cleveland.
Rachael takes us on a journey through many cities. Starting in California at Napa, San Francisco and Los Angeles. Then New York city and Tennessee (Memphis, Nashville and Chattanooga). The episode finishes in Colorado at Denver and Telluride.
Rachael takes you on a weekend getaway, Tasty Travels style. First is Las Vegas -- from Caribbean food at Bahama Breeze to tapas at Firefly. Next is Laguna Beach, Monterey and Napa Valley. Then we visit the Adirondacks as well as the Big Apple for French bistros and belly dancing. The tour ends with breakfast in Sedona and Tucson, Arizona.moreless
A scenic road trip on Route 1A is in order. Rachael stops at Kennebunkport, Maine's Mabel's Lobster Claw, Oarweed Restaurant in Ogunquit, Portsmouth, N.H.'s Blue Mermaid Island Grill and Halibut Point Restaurant in Gloucester, Mass.
Rachael goes to the coast to visit Baltimore. Stops include the American Visionary Arts Museum, Abacrombie Restaurant and Bed and Breakfast, Gertrude's Restaurant and the Brass Elephant.
This week's visit is in Washington, D.C. Rachael goes to Old Ebbitt Grill, Zaytinya, Mitsitam Native Foods Cafe (inside the National Museum of the American Indian) and IndeBleu.
Rachael takes a scenic road trip along Central California's Highway 1. She stops at Monterey's Sardine Factory, Big Sur's Cielo, Morro Bay's Windows on the Water and Buona Tavola in San Luis Obispo.
Rachael visits Colorado's premiere ski resort. Stops include: snowboarding, Jimmy's American Restaurant and Bar, dog sledding and the J-Bar in Hotel Jerome.
Rachael visits Dallas for some of her favourite picks. Her trip includes: Stephan Pyles Restaurant, Fuse, the Texas Driving Experience and Nick & Sam's.
Rachael explores the lively Little Rock. She tours the town, stopping by: Clinton Library and Museum, Cafe 42, Loca Luna. Faded Rose and Sticky Fingerz Rock-N-Roll Chicken Shack.
Rachael visits her hometown of Lake Placid. Stops include: shopping at Adirondack Arts & Crafts, Howard Johnson's, ice skating, taking a sleigh ride and bobsledding, Paradox Lodge and Lumiere.
Rachael Ray travels to Trinidad for some dancing in the street, hiking in the rainforest, and sampling the different foods of Trinidad's diverse culture.
Rachael explores culinary gems in Anchorage, Alaska. Her journey includes: Sourdough Mining Company, Simon & Seafort's Saloon and Glacier Brewhouse. She ends her night at Mr. Whitekeys' Fly By Night Club.
Rachael travels to Vancouver, a bustling city surrounded by water and wildlife. She visits Sequoia Grill, dim sum at Sun Sui Wah, fine-dining at the Cannery, and the Alibi Room.
In Seattle, Rachael visits Ivar's Salmon House for great seafood. Next, she visits Wild Ginger and Crush, and finally, Rachael checks out the music scene at Crocodile Café.
Rachael tackles Sin City to show off her favorite places in Las Vegas. Rachael travels include: SW Steakhouse, dim sum at Red 8 and Italian at Fiamma Trattoria.
Rachael Ray travels to the Big Easy for a tour through Mardi Gras World, cajun food and dancing at Michaul's, and visits Restaurant August for an elegant dinner.
Rachael Ray travels to New York and visits Dip Cafe for fondue, Pastis for French food, and Caffe Taci. Rachael gives her tips on finding the best food and entertainment in New York City''''