Rachael Ray's Week in a Day

Season 6 Episode 3

Take It to the Bank

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Aired Unknown Oct 20, 2013 on Cooking Channel
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Episode Summary

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A stretch-a-buck menu to make you healthy, wealthy and wise. Chunky Chicken-Vegetable Noodle Soup; Pulled Whisky BBQ Chicken; Rice and Beans Casserole; Panzanella Strata; Spaghetti with Chickpea Red Sauce
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