SiP Bistro in Holly Springs, N.C., which has only been open for three years, is hurting for business. Part of the problem seems to be an owner who's demeaning to the staff and refuses to allow his wife, who has a background in hotel and restaurant management, to help in any meaningful way. This leaves Robert having to act as a relationship counselor, while at the same time overseeing a full dining room renovation and coming up with a way to make the extremely small kitchen more efficient.moreless
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