A restaurateur's daughter fears a stale energy and archaic way of running Villa Monaco in West Islip, N.Y., could spell doom for her father's business, which is why she calls in Willie for an intervention.
Willie helps Mario's Tutto Bène, a struggling family restaurant in Union, N.J., that has managed to stay in business for 32 years, but has fallen upon hard times since the original owners passed it along to their son.
Willie visits Vinny's Pizzeria in Boulder City, Nev., to help the owner, who has years of experience in the business, learn why he isn't making any money even though he spends 75 hours a week at the restaurant.
In the Season 5 premiere, a man who used his retirement savings to buy an Italian restaurant in Las Vegas to run with his son calls Willie for help turning this gamble into a moneymaker before he goes broke.
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