Road Tasted with the Neelys

Season 1 Episode 14

Thanksgiving

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Aired Tuesday 9:30 PM Nov 21, 2008 on Food Network
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Episode Summary

EDIT
Thanksgiving
AIRED:
The Neelys create a perfect holiday feast using goodies shipped from all over the United States.

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    • TRIVIA (0)

    • QUOTES (2)

      • Pat: (about Katie Bauer) She got a pretty good rolling pin here.
        Katie Bauer: Yeah!
        Pat: I mean, this thing is like a hammer. I would hate to get hit in the head with this. That's the reason I'm always nice (Gina laughs) when I'm in the kitchen with Gina.

      • (While chopping vegetables for the stuffing.)
        Pat: Stuffing and dressing is probably as big as the turkey–
        David Barber: Mmm-hmm.
        Pat: Sittin' on that table for Thanksgiving.
        Gina: Oh, it's like–
        Pat: It's huge!
        Gina: It's like a great handbag to a great pair of shoes; they go together.
        Pat: There we go. We gotta get the handbag–
        Gina: Well if they don't match–
        Pat: Here we go. Why don't we put the knives down and just talk about th–
        Gina: (talking over Pat) No, no, no! (ascending tone) If they don't match, you'll ruin the dinner! (everyone laughs) Trust me, I know these things.

    • NOTES (2)

      • Also Featured:
        > David Barber – Co-Owner, Three Square Grill (Portland, Oregon)
        > Barb Barber – Co-Owner, Three Square Grill
        > Chris Riley – Owner, Hagermann's Bakehouse Cafe (Salt Lake City, Utah)
        > Aricka Westbrooks – Owner, Jive Turkey (Brooklyn, New York)
        > Edward Ruff – Co-Owner, Petit Jean Meats (Little Rock, Arkansas)
        > David Ruff – Co-Owner, Petit Jean Meats (Little Rock, Arkansas)
        > Bill Suhr – Owner, Champlain Orchards (Shoreham, Vermont)
        > Katie Bauer – Baker, Champlain Orchards (Shoreham, Vermont)

      • This episode was a one-hour special that aired at 10 pm E/P.

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