Simply Ming

Season 15 Episode 26

Chef Daniel Galmiche

Aired Unknown Mar 31, 2018 on Simply Ming
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Chef Daniel Galmiche
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Ming wraps up his tour of England in London, where he connects with French chef Daniel Galmiche at the iconic Gore Hotel's 190 Queen's Gate restaurant. Before they cook, it's off to the Valley Smokehouse outside Bristol to sample and source smoke fish. Then, back at the Gore, they prepare cocktails in Bar 190, which famously hosted the Rolling Stones' "Beggars Banquet album" launch. While Galmiche prepares a pan-fried steelhead trout, Ming makes a trout "pho" with lemon-ginger broth.moreless

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